Description	Fine White powder
Colour	White
Moisture Content	13% (max)
PH of 10%	5-7
Protein	0.5% (max)
Viscosity of 2% paste in Redwood	30 Sec.(min)
Cold Water Soluble %	0.4 max
Starch Content %	98.5
Odour	Odourless

Applications: Preferred by FOOD, PHARMA, TEXTILE, ADDSIVE & few other industries.

Maltodextrin is a starch hydrolysis product ranging up to 20 DE. The main characteristic of this carbohydrate is that it provides body to a food product without appreciably increasing the sweetness while retaining the calorific value. Another characteristic of Maltodextrin subject to medical confirmation is that this carbohydrate is more easily digested and more easily tolerated by the diabetic persons. It is aloes used as base in preparation of food products such as health drinking, soups Milk shakes etc.

 

Product : MALTODEXTRIN Abbrev.: MD
Packing : Normal HDPE Bags at ambient temp.	RETEST PROGRAMME
Sampling Plan √n + 1 n = No. of Bags	SCHEDULE 6 Months	TESTS Loss on Drying   %DE   Bulk Density   Microbiological   tests
CHARACTERISTICS	STANDARDS
Description	White to Cream colour fine fluffy powder
Clarity (20% w/v Solution )	Clear to slight hazy
Moisture (% w/w)	5.0 % Max.
Dextrose Equivalent (% on DB)	16.00 – 24.00 %
pH (10 % w/v Solution )	5.50 - 6.50
Bulk Density (packed) gms/ml.	0.28 - 0.40
Sulphated Ash % on D.B.	0.50 % Max.
Enzymatic Activity	Absent
Starch Test	Negative
MICROBIOLOGIAL ANALYSIS
Total Plate Count	1000 / gm. Max.
Coliforms in 25 gm	Absent
Salmonella in 25 gm	Absent

• DE , pH and Moisture can be adjusted as per Party Requirement

Liquid Glucose is a mixture of Glucose, Maltose and Maltodextrin and Oligosaccharides. It is a colorless, odorless, viscous sweet syrup, mainly used in confectionery and pharmaceuticals industry as a sweetener and bonding agent. It is a combination of mono, di, tri, penta and higher saccharides.
High Maltose Corn Syrup is a specially prepared acid-enzyme converted corn syrup which contains maltose as its major carbohydrate constituent. This high maltose syrup improves flavor, body, and texture at high sucrose replacement levels while imparting resistance to color formation, moisture absorption, and crystallization in finished products such as hard candies. It produces finished products which have exceptional stability, clarity, and brilliance.

PRODUCT : LIQUID GLUCOSE ABBREV. : LG
Packing : Normal MSRC/ HDPE / MS ( New ) Closed barrels At Ambient Temp./ Tankers	RETEST PROGRAMME
Sampling Plan √n+ 1, n = No of Containers.	SCHEDULE 3 Months	TESTS Dry Solids   D.E
CHARACTERISTICS	STANDARDS
Description	Yellow tinge to colourless, clear, thick Viscous syrup.
Dry Solids % at 20o C. [Grade ] Confectionery Confectionery / Tanker Pharma / S.F.G	85.5 – 86.5 82.0 – 83.5 84.0 – 85.0
Sulphated Ash ( % on DB )	0.50%
Dextrose Equivalent (% on DB)	40.0 - 44.0 %
pH ( 50% Solution, w/v)	4.80 - 5.50
Sulphur Dioxide ppm. [CONF] [S.F.G]	400 ppm 40 ppm Max
Acidity (ml of 0.1N NaoH/5gms)	0.6 ml. Max.
Starch	Absent ( No blue colour is produced with Iodine solution)
MICROBIOLOGICAL ANALYSIS
Total Plate Count c.f.u / gm	1000/gm Max.
E.coli / Salmonella	Absent
Yeast / Moulds	< 50

Acetic Acid	99.85 % min. by wt.
Water	00.15% max.
Colour	10 APHA max.
Formic Acid	00.05 % max. by wt.
Acetaldehyde	00.05% max. by wt.
Heavy Metals as Pb	less than 2ppm
Iodides	40 ppb max.
Permanganate	2.00 hrs. min.
Freezing Point	16.4 deg C
Specific Gravity	1.049 at 25 deg C

APPLICATIONS:-

• Acetic Acid is used in textile industries for textile processing and printing.
• Acetic Acid is widely used as a preservative in food industry.
• Also used in POULRTY FEED & PHARMA INDUSTRIES.

Following are the specifications:

• Hydrogen peroxide: 50%
• Molecular wt.: 34.02
• Equivalent wt.: 17.002.
• Molecular formula: H --- O --- O --- H.
• General appearance: Clear colorless liquid, free from suspended matter, with slightly sharp odor.
• Strength: in Volume @ 20.0 °C 59.8 % w/v.
• Density: @ 25.0 °C. 1.20 g/cc.
• Freezing point: ( Onset ) -52.0 °C.
• Boiling point 114.0 °C. Viscosity @ 25.0 °C. 1.06 Centipoises.
• Refractive Index @ 25.0 °C. 1.366.
• Approx Oxygen liberated @N.P.T. 197 v/v.
• Available Oxygen: 23.5 % w/w.
• Miscibility @ 20.0 °C Miscible in all

No. property specifications method:

• Strength: 50.0 % w/w.MIN QAM-FP-01
• Acidity: £1.5-6.0 mEq/lit. QAM-FP-05
• Stability: O2/min./25mls @100 °C. £0.3 mls. Of O2/min./25mls @100 °C. QAM-FP-02
• Phosphate Content: (As PO4). 100-250ppm QAM-FP-06
• Non-Volatile Matter @ 105 °C. £ 2000.0 ppm. QAM-FP-14
• Iron Content (as Fe.). £1.0 ppm. QAM-FP-10
• Residue On Ignition @ 800 °C. £500.0 ppm. QAM-FP-18

Applications: Used by POULTRY FEED/FOOD/PHARMA/TEXTILE industries.

Description	Clear colourless liquid with pungent odour.
Relative Density at 27/27 0C	1.111 to 1.113
Aldehyde content, % by mass	37.00 +\- 0.5
Methanol, % by mass, Max	1
Acidity, % by mass, (as formic acid) Max	0.05
Iron (as Fe), ppm Max.	2
Ash content % by mass, Max.	0.01

Applications:-

For manufacturing synthetic resins, organic dyestuffs, explosives, crop protection and soil disinfection chemicals, fumingants, pharmaceuticals. In inorganic synthesis. Also in several industries such as leather, fur, metal working, paper processing, rubber, textiles, sugar, photographic chemicals. For foundry moulds. In embalming fluids and a preservative for reducing wear in drilling installations for petroleum

• Raw material for insulation/fiber glass industries, lamination industries, slow release fertiliser and formic esters
  
• Fumigant for poultry farms
  
• Basic chemicals for synthesis/ molding compounds/ powdered and liquid resins etc.
  

Test	Result	Limit
Description	A slightly yellowish clear solution
Solubiligy	Complies	Limit
Specific Gravity	1.02	1.015 to 1.020
PH	7.12
Argentimetric Assay	75.25
Trimethyl Amine Content	Complies	Limit LT 500 PPM

Applications:-

U’ll find using this product in POULTRY INDUSTRIES.

Test	Result	Limit
Description	Brown Colour Granule Powder, usually having a slight odor of Tri-Methyl-Amine. It is hygroscopic.
Choline Chloride	60.00%	Limit
Tri-Methyl-Amine Content	Complies	Limit NMT 500 PPM
Chloline Content	44.80%
Chloride Content	15.20%

Applications:-

U’ll find using this product in POULTRY INDUSTRIES.

Copper Sulphate 24% (Powder)

Following are the specifications:

• Formula: CuSO4.5H2O
• Colour: Blue
• Appearance: fine granule, highly free flow without any lumps
• Odour: Odourless
• Moisture: NMT 28%
• Bulk Density: 1.33 – 1.41 g/ml
• Sieve Analysis: 99% should pass through 500 micron
• Purity CuSO4: NLT 95%
• Copper: NLT 24%
• Free Sulphuric Acid: NMT 0.26%
• Arsenic: NMT 0.0007%
• Lead: NMT 0.0009%
• Mercury: Nil

Applications: Used by poultry industries. When introduced directly to a fire, causes the flame to extinguish instantly. Powder is non toxic in nature. It is highly efficient & works with precision, at both low and high temperatures.

Ferrous Sulphate 30%

Following are the specifications:

• Formula: FeSO4.H2O
• Colour: Light Green (Off White)
• Appearance: Fine Granule, Free Flow Powder WithOut Any Lumps
• Odour: Slightly Acidic
• Moisture NMT: 2%
• Bulk Density: 0.96 – 1.04 g/ml
• Sieve Analysis: 100% Should Pass Through 500 Microns
• Purity FeSO4 (On Dry Basis) NLT: 82%
• Free Sulphuric Acid: 0.2 – 0.4%
• Fe Content NLT: 30%
• Arsenic NMT: 0.00%
• Lead NMT: 0.00%
• Mercury: Nil

Applications: It is extensively used in animal feeds as it can stimulate the growth of animal's body, its also used as fertilizer in the agricultural Industry.

CERTIFICATE OF ANALYSIS

Di-Calcium Phosphate

Grade:- Bone Based /Animal Feed Grade

Sr.	Test	Specification
1	Description	White – off white free flowing powder
2	Moisture	6.93%
3	Calcium	26.25%
4	Phosphorous	18.00%
5	Fluorine	0.13%
6	Ash	0.95%

Applications:-

U’ll find using this product by POULTRY INDUSTRIES, BONE BASED preferable.