Desai Products
Mango and Mango Products

Delicious and mouthwatering, our products are prepared from superior quality mangoes in around 27 varieties. Most of our products are made from Alphonso, Totapuri & Eayari mangoes. Our range includes:


Alphonso Mangoes
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Alphonso Mangoes
Unmatched in taste with a mesmerizing aroma, our range of Alphonso mangoes have been procured form our mango orchid. Each and every mango is handpicked by our workers. The best ones are then sorted out and then sent into the market. Alphonso mangoes are considered the best mangoes and have a unique as well as yummy taste. The unique taste and sizes of our range of Alphonso mangoes have earned them a wide client base in the national as well as international arena.
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Alphonso Mango Pulp
Prepared from naturally grown Alphonso mangoes, we offer our clients with our Alphonso mango pulp. Selecting the mango from our orchids, they are stored in proper environment to ripen. Once the mangoes are completely ripened, they are then washed and the pulp is extracted through various kinds of pulp extracting machines. This pulp is then packed into different packings of various sizes. We also supply our mango pulp in retortable pouches. Our range of pulp are used in fruit salads, ice creams, milk shakes, jellies, yoghurt, pastries, cakes etc.
Alphonso Mango Pulp
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Mango Drink
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Mango Drink
We put forth for our clients a range of mango drinks that are offered in containers of various sizes. These mango drinks are prepared from best quality Alphonso mangoes that are procured from our own orchids. Yummy in taste with the natural aroma of mangoes, our mango drinks do not contain any kind of artificial flavor/colour.
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Kokum Sharbat
We have for our clients a range of kokum sharbat that is produced from Kakam. Kakam is scientifically known as Garcinium Indicum. The peels of the Kokam are soaked into sugar for seven to eight days to extract the juice. This extract is Amrut Kokum. From this extract, our range of kokum sharbat is prepared. Sweet and sour in taste, our product is very effective to be used in case of heat strokes.
Kokum Sharbat
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Kairi Panhe
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Kairi Panhe
Enriched with Vitamin C, our range of kairi panhe is prepared from superior quality raw mangoes. Our experts in producing mango products carefully select mangoes and then use them to prepare these products. Mangoes are soaked in sugar for around a week and then the juice is extracted from these mangoes. Sour and sweet in taste, our range of kairi panhe comes in a different packings or as per the clients' requirements.
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Alphonso Mangoes
Alphonso Mango Pulp
Mango Drink
Kokum Sharbat
Kairi Panhe
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