Established in the year 1998, Gold Star Equipments is a renowned name in the market for manufacturing and supplying a comprehensive range of hospitality and catering equipments that includes restaurant and kitchen refrigeration equipments and many more. An ISO 9001:2000 certified organization; we are working on the virtues of quality and are offering our equipment at par excellence.
We are instrumental in undertaking conceptualization, planning and safe execution while maintaining cost efficiency in every equipment we fabricate. Our well-equipped infrastructure, skilled work force and stringent quality control norms assist us in ensuring that our clients receive what they require.
Mr Imran Shaikh, a Job Inspector (Quality Control) at INDIA FORGE LIMITED (1987-92) brings ample experience in metals and metal qualities from the forgery industry to bear an impact the burgeoning hospitality industry. The year 1992 saw Mr Imran Shaikh resign his economically viable employment and take the plunge into the fabrication industry with a small workshop at 49, Bhavani Peth, Pune - 411042. Astute Material Management and hands on moulding skills with metals and ancillaries products, is elementary in nature to Imran while he heads a lean 10 man strong production team to craft quality, durable and cost effective equipments to service your long term needs for this ever expanding industry.
Mr Kushal Munath come on board within GSE bringing with him 10 years of sales and marketing experience along with adequate market research and managerial skill. Kushal single handedly set up KK Enterprises (Thavodi) in 1987 a proprietary concern dealing in cataring industry supplies to corporate offices, catering institutes, industrial canteens, hospitals, hotels and restaurents.
Sound technical, financial and Inter-personal relationship knowledge sharpened in the extracting market of conservative pune has forged this customer friendly and competitive fabrication concern GOLD STAR EQUIPMENTS.
Manufacturing Facility
Our manufacturing section is well equipped with latest technologies to complement the manufacturing process. All the processes are stringently followed to make certain that our range of hospitality and catering equipment is at par with industrial standards. The unit is spread over an area of 3000 square feet and has a high installation capacity to meet the bulk requirements of our clients.
Following are the machines that we have installed at our unit:
Lathe Machines
Cutting Machines
Drilling Machines
Welding Machines
Special Purpose Machines
The above-mentioned machines are timely up-graded to make certain that we are always in the best position to cater to the requirements of our clients.
Research and Development
Constant investment in R&D has enabled us to design and develop numerous high quality and specialist hospitality and catering equipment that are at par with emerging market demands. Our R&D is matched by very high standards that we apply to every aspect of our business right from:
Product conceptualization
Planning
Safety execution
Cost efficiency
Delivery
After sales service
Product Profile
By adopting latest technology and quality assured raw material, we are manufacturing and supplying a comprehensive range of hospitality and catering equipments. Our wide range encompasses bulk cooking equipments, food preparation equipments, food service equipments, washing equipments, industrial washing equipments, commercial washing equipments, refrigeration equipments, restaurant refrigeration equipments, kitchen refrigeration equipments, pantry fast food equipments and food display & takeaway counters.
Following are some of the features of our manufactured Hospitality and Catering equipments:
High serviceability life
Durable
Fabricate using high-grade metal
After Sales Services
In addition to offering a quality assured range of hospitality and catering such as restaurants, kitchen etc, we also offer our clients with after sales support for the same. We pay particular attention to customer support and for the same; we have developed a special team for after sales services. Observing high quality standards, we provide efficient and reliable installation and post-sales maintenance support to our clients to ensure smooth operations.
Following are the services that we cover in after sales support:
Repairing of worn-out parts and components
Installation training to staff members
We make sure that these services are rendered with effectiveness and within the promised time frame to gratify our clients optimally
Quality Norms
We understand that quality of hospitality and catering equipment such as tilting pan, brassing pan, electric grill, electric toaster and many more is crucial not just for us but for our clients as well. Properly defined standards and effective manufacturing process management has enabled us to achieve complete quality. We have framed quality checkpoints throughout our process, which is closely monitored by our quality analysts. The proactive steps taken by us include:
A through inspection of the components and other raw material before it is used for actual production
Closely observing the input stage to ensure that the client specifications are incorporated
Quality check of the final hospitality and catering equipment
Client Satisfaction
The trust and high level of client satisfaction we receive from our clientèle is a true measure of our ability to generate tangible results. This indicator is not only important for our growth but is also a source of tremendous motivation for the people who work with us. We always make certain that the equipment offered by us are in warmed with the requirements and technical specifications as laid by our respective clients.
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