We are engaged in supplying herbal psyllium and herbal psyllium products like organic psyllium and steam sterilized psyllium. The husk of Psyllium is the actual coating of mucilage around the seed. It is considered pure dietary fiber and is the only part of the plant used in manufacturing Psyllium products. Organic Psyllium is USDA 100% certified organic. This means that from the time the seeds are planted until the moment you purchase the final product, you have the assurance that our Psyllium is grown without pesticides, herbicides or chemical fertilizers, contains no additives or sweeteners and is of the highest quality available.
Organic Psyllium
We are offering a quality range of Organic Psyllium, which has extensive benefits. Therefore, we ensure that the product we offer is safe and processed under hygienic conditions. In organic farming the production system largely excludes the use of synthetically produced agricultural inputs such as fertilizers, pesticides, growth regulators, live stock feed additives. The organic crops have significantly higher levels of all main nutrients as compared with conventional production. This includes vitamin C (27% more), magnesium (29% more), iron (21% more) and phosphorous (14% more). Scientific evidence supports organic crops and fruits contain higher levels of phenolic compounds than conventionally grown fruit. They also contain 10% to 50% more antioxidants than conventional crops.
Our range of Organic Psyllium highly demanded in the market as this is USDA 100% certified organic. We ensure that the product we offer is grown without pesticides, herbicides or chemical fertilizers, contains no additives or sweeteners and is of the highest quality available. Further, in the whole husk form, which is derived from the seeds of the herb plantago ovata, psyllium husks are mainly a rich source of soluble fiber.
Our organization offers an extensive range of Psyllium Husk, which is an actual coating of mucilage around the seed. Our range is known for pure dietary fiber and is the only part of the plant used in manufacturing Psyllium products. The nutritional value of these husks mainly contains glycosides, proteins, polysaccharides, vitamin B1, and choline. Further, the fiber content is over 80% compared to less than 15% for oat bran and 10% for wheat bran. The range of husk mostly contains of a fiber called hemicellulose, which is a complex carbohydrate found in whole grains, fruits and vegetables. This hemicellulose is indigestible and is partially broken down in the colon and feeds the friendly intestinal flora.
(1) The continuous Steam sterilizing process results in simultaneous reduction of the microbiological load and the ample inactivation of enzymes in Psyllium.
(2) Steam is a most ideal gas as it is non toxic, it is cheap and there is unlimited supply.
Processing...
