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M. T. R. Foods Limited 9
YR
9th Year of Membership
Bengaluru, Karnataka

Why Us?

Why Us?

What makes MTR a trusted, household name?

100% Natural

Our products are 100% natural have no preservatives and use only the finest, most authentic ingredients.

Unparalleled taste & flavour

Be it an Instant mix or a Ready to Eat dish, pickles or soups, all MTR products are known for their mouthwatering, "home-cooked" taste.

Uncompromising Quality

We adhere to the most stringent quality standards, from sourcing ingredients to processing and packing. We are ISO 22000 and HACCP certified.

Technology

We use the latest technology to preserve the quality and freshness of our food. Our use of technology from the Defense Food Research Laboratory for our Ready to Eat products has won us the President's award.

Vegetarianism

All MTR products are 100% vegetarian.

Memberships / Affiliations

We are ISO 22000 and HACCP certified

Quality Policy

We are ISO 22000 and HACCP certified

At MTR, quality is a way of life. Hazard Analysis and Critical Control Point or HACCP, developed by the Codex Alimentarius Commission, is a global food safety standard. We have successfully met the stringent requirements for this certification.

Our facilities are equipped with the latest systems. We adhere to international standards across all operations: from sourcing the finest ingredients to processing and packing using cutting-edge technology. Each MTR product carries this assurance of quality and meets the high expectations our consumers have from us.

Food Safety Policy

We, at MRT Foods Private Limited are committed to manufacyure and market food products of high quality, hygeinically processed using state-of -the art technology with the following objectives.

  • Creation of MTR brand Synonymous with quality & food safety.
  • Continous improvememt by totally committed participation of all.
  • Satisfy the changing needs of customers total delight & meeting the regulatory statuary requirements.
  • Increase the performance level of our suppliers.
  • Continually improve the effectiveness of quality & food safety management system.

Our Heritage

Our Heritage

At MTR, we are proud of our rich heritage. Our tradition of food and hospitality began in 1924 with the establishment of the MTR by the Maiya family in Bangalore. This restaurant is a city landmark today and people still stand in queue to savour its unique, completely authentic dishes. Then in 1975 Maiyas diversified in to business of convenience foods and instant mixes. As business expanded modernization and state of art facilities including dedicated Lab and printing and packaging facilities were added.

MTR’s wide range of products include ready to eat curries and rice, ready to eat cook gravies, frozen food, ice cream, instant mixes, spices and variety of pickles and papads, milk beverage drinks. MTR has its foot prints across the globe. In order to fuel further growth, MTR became part of Norwegian Company M/s Orkla in 2007. For further details regarding Orkla log on to www.orkla.com

Culinary secrets have been protected and handed down over the generations and our food is based on truly authentic recipes from their region of origin. Our journey to India's premier, processed food company has been marked by innovation and the adoption of new technology. However, every MTR product will always embody our tradition of unmatched taste, purity and quality.


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