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Paddy Processing Units

Our organization is the noteworthy manufacturer and supplier of a varied range of Paddy Processing Units. The assortment of our machines are designed with the help of latest engineering techniques and using the best quality parts and accessories. Range of our provided machines includes Vardan Sella Process, SKF Vardan All-In-One, SKF Vardan Classic and SKF Dhanyalakshmi. We offer our high quality machines in various specifications and at market leading prices.

Vardan Sella Process Machines

We are engaged in manufacturing and supplying a diverse assortment of Vardan Sella Process machines. These machines are designed with the Stainless Steel Plant that renders hygienic rice of World class standard. Our offered machine is able to process the maximum amount of Basmati Rice with minimum breakage. Vardan Sella machine is appreciated for erosion and corrosion resistance and no maintenance is required for minimum ten years. This is also equipped with Stainless Steel Steam Heat Exchanger that needs minimum power and steam to run. Due to this, the moisture content is also reduced and is also ideal for drying.

Technical Details & Specifications :

Plant Model & Capacity	20 Ton Boiled	24 Ton Boiled	32 Ton Boiled
No of Tanks- Katchi- Soaking- Pakki	4-2-4 Tank	4-2-4 Tank	6-3-6 Tank
Space Required
Cooker, Drier	13564*9144 mm	13564*9144 mm	16916*9144 mm
Power
Cooker, Drier	30.00HP	30.00HP	40.00HP
Production Capacity / Day
Sella (Basmathi) Paddy 12 Hours / Batch	20*2=40 Ton	24*2=48 Ton	32*2=64 Ton
Half Boiled Paddy 12 Hours / Batch	20*2=40 Ton	24*2=48 Ton	32*2=64 Ton
Boiled Paddy 12 Hours / Batch	20*3=60 Ton	24*3=72 Ton	32*3=96 Ton

Sþecial Features:

Stainless Steel Plant that produces hygienic rice of World class standard.
Maintenance free for minimum 10 years (corrosion and erosion free).
Produces Basmati Rice-maximum production with minimum brokens.
Stainless Steel Steam Heat Exchanger that requires minimum power and steam. Hence, the moisture content is reduced most efficiently for perfect drying.
Auto control for effective variable moisture content reduction.

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Para Boiled Units

Uniquely designed to produce Sella (Basmati), Boiled, Half Boiled and Steamed Rice of Global Standard.

Features :

SkF Vardan All-in-One will enable the miller to produce any type of rice, as per market demands, at the most economical rate.
Steamed rice is in great demand in the market today because of fast food,which is invogue today globally, are made mostly by the steamed rice.
SKF Vardan All-in-One plant in built wholly of stainless steel, produces the most hygienic, World class rice.
What’s more, as SKF Vardan All-in-One is manufactured from non –corrosive stainless steel, it runs for more than 10 years without maintenance cost.
The least Wastage; as SKF Vardan All-in-One is fitted with electric auto control valve to control the temperature, it can boil and dry all types of paddy, with diverse moisture content, from the highest to the lowest.

Technical Details & Specifications :

Plant Model & Capacity	24 Ton Steamed	28 Ton Steamed	32 Ton Steamed	40 Ton Steamed
	20 Ton Boiled	24 Ton Boiled	27 Ton Boiled	24 Ton Boiled
Space Required
Cooker, Drier	11887*10668 mm	13564*9144 mm	13716*10668 mm	15240*10668 mm
No of Tanks- Katchi- Soaking- Pakki	6-6-6 Tank	6-6-6 Tank	8-8-8 Tank	10-10-10 Tank
Power
Cooker, Drier	29.00HP	29.00HP	34.00HP	39.00HP
Production Capacity / Day
Steamed Paddy 6 Hours / Batch	24*4=96 Ton	28*4=112 Ton	32*4=128 Ton	40*4=160 Ton
Half Boiled Paddy 12 Hours / Batch	20*2=40 Ton	24*2=48 Ton	27*2=54 Ton	32*2=64 Ton
Boiled Paddy 12 Hours / Batch	20*3=60 Ton	24*3=72 Ton	27*3=81 Ton	32*3=102 Ton
Sella (Basmathi) Paddy 12 Hours / Batch	20*2=40 Ton	24*2=48 Ton	27*2=54 Ton	32*2=64 Ton
Raw Paddy 6 Hours / Batch	24*4=96 Ton	28*4=112 Ton	32*4=128 Ton	40*4=160 Ton

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Parboiled Units

Leveraging on rich industry experience, we manufacture and supply a vast gamut of Parboiled Units. These machines are equipped with miller which is used To Produce Steamed, Half Boiled, Boiled Rice.

Special Features:

SKF Vardan Classic will enable the miller to produce any type of rice, as per the market demands, at the most economical rate.
Steamed rice is in great demand in the market today because of fast food, which is in vogue today globally, are made mostly by the steamed rice.
SKF Vardan Classic plant is built wholly of stainless steel, produces the most hygienic, world classe rice.
What’s more, as Vardan Classic is manufactured from non-corrosive and non-erosive stainless steel, it runs for more than 10 years without maintenance cost.
The least Wastage; as SKF Vardan Classic is fitted with electric auto control valve to control the temperature, it can boil and dry all types of paddy, with diverse moisture content, from the highest to the lowest.

Technical Details & Specifications :

Plant Model & Capacity	12 Ton Steamed	16 Ton Steamed	21 Ton Steamed	24 Ton Steamed
	10 Ton Boiled	14 Ton Boiled	18 Ton Boiled	20 Ton Boiled
Space Required
Cooker, Drier	8230*9144 mm	9754*9144 mm	11278*9144 mm	11887*10668 mm
No of Tanks	4 Tank	6 Tank	8 Tank	8 Tank
Power
Cooker, Drier	15.50 HP	19.00 HP	23.50 HP	31.00 HP
Production Capacity / Day
Steamed Paddy 6 Hours / Batch	12*4=48 Ton	16*4=64 Ton	21*4=84 Ton	24*4=96 Ton
Half Boiled Paddy 12 Hours / Batch	10*2=20 Ton	14*2=28 Ton	18*2=36 Ton	20*2=40 Ton
Boiled Paddy 8 Hours / Batch	10*3=30 Ton	14*3=42 Ton	18*3=54 Ton	20*3=60 Ton
Raw Paddy 6 Hours / Batch	12*4=48 Ton	16*4=64 Ton	21*4=84 Ton	24*4=96 Ton

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SKF Dhanyalakshmi Units

These machine are equipped with miller which is used to process steamed rice that is mostly required in fast food industry.

Sþecial Features :

State-of-the-art super efficient, multi utility drier.
Auto-control air and temperature of for uniform drying.
Total automation for easy operation and maintenance.
Wholly made of stainless steel-maintenance free.
Hygienic world class export quality rice.
Hot air technology-indirect heating for uniform drying.
Futuristic design and economical-needs minimum power and fuel (paddy husk/firewood/agrowaste).

Technical Details & Specifications :

Plant Model & Capacity	12 Ton Steamed	16 Ton Steamed	21 Ton Steamed	24 Ton Steamed
	10 Ton Boiled	14 Ton Boiled	18 Ton Boiled	20 Ton Boiled
Space Required
Cooker, Drier	4000*6000 mm	4000*6000 mm	4000*6000 mm	4000*6000 mm
Power
Cooker, Drier	15.00 HP	17.50 HP	20.00 HP	22.50 HP
Production Capacity / Day
Steamed Paddy 6 Hours / Batch	12*4=48 Ton	16*4=64 Ton	21*4=84 Ton	24*4=96 Ton
Half Boiled Paddy 12 Hours / Batch	10*2=20 Ton	14*2=28 Ton	18*2=36 Ton	20*2=40 Ton
Boiled Paddy 8 Hours / Batch	10*3=30 Ton	14*3=42 Ton	18*3=54 Ton	20*3=60 Ton
Raw Paddy 6 Hours / Batch	12*4=48 Ton	16*4=64 Ton	21*4=84 Ton	24*4=96 Ton

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