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Parry Enterprises India Limited
 Food Ingredients
We supply quality food ingredients, natural food ingredient, dairy food ingredient and organic food ingredient like coca products, citric acid,monosodium glutamate, vital wheat gluten , refined paraffin wax etc.,

The range of food ingredients that we market finds extensive application in many end use segments such as Biscuit, Bakery, Dairy, Confectionery, Pharmaceuticals, Beverages,Processed foods, Textiles and more.

Our range of products:


Citric Acid Monohydrate
Citric Acid Monohydrate


We supply citric acid monohydrate. The specification of citric acid monohydrate is give below :

Shape & State

Colorless Crystals

 Solubility

In accord with Test

Identification Test

In accord with Test

Transparency & Color

In accord with Test

Barium

Pass the Test

Calcium

Pass the Test

Heavy Metal

< 5 ppm (as Pb)

Iron

< 10 ppm

Chloride

< 50 ppm (as CL)

Oxalate

< 100 ppm

Sulphate

Pass the Test

Readily Carbureted Substance

Less than standard

Sulphated Ash

0.02 %

Assay

99.78 %

Moisture

 8.53 %

Pb

< 1 ppm

Al

< 0.2ppm

Bacteria endotoxic

<0.5 iu/mg

 

Origin:  China

Packing: 25Kg Bags

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity

Product Ref : WE





Monosodium Glutamate
Monosodium Glutamate


We offer monosodium gultamate. The specification of monosodium glutamate is given under the table :

Appearance

Whitish, small crystals

Aroma

None

Flavor

Slightly Salty

Content

>/= 99 %

Chloride

</= 0.04 %

Loss on Drying

</= 0.3 %

Sulphate

</=0.05 %

Transmittance

>/= 98 %

Specific Rotation [a] D 20c

24.90 - 25.30

Iron

</= 5ppm

Heavy Metals (AS Pb)

</=10 ppm

Arsenic (As)

</=1.5 ppm

PH

6.7-7.2

Pyrrolidon Carboxyl Acid

</= 0.2 %

Lead (Pb)

</=1 ppm

Total Plate Count

Max 500/G

Mould Count

Max 100/G

Yeast Count

Max 100/G

Coliforms

Max 3/g

Salmonella

Negative in 25 G

Pathogenic Bacteria

Absent

E Coli

Negative in 25 G


Origin:  China           

Packing: 25Kg  Bags

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity

Product Ref HM





Vital Wheat Gluten
Vital Wheat Gluten


We supply vital wheat gluten. The specification of vital wheat gluten 75% (N X 5, 7) is given under the table :

Appearance

Creamy light yellow powder

Odor

Neutral

Moisture

Max 90 mg/g

Protein (N X 5, 7)

Min 75%

Ash

Max 11mg/g

Fat

Max 12 mg/g

Water Binding Capacity

 Min 1600 mg/g

Screen rest on 355 microns

Max 3 mg/g

Screen rest on 75 microns

300-600 mg/g

Bulk Density

560 g/l

Nutritional Value

1715 kJ/100g

Starch

15 g/100g

Protein

69 g/100 g

Fat

4 g/100g

Minerals

0.9 g/100g

Microbiological

 

Total Plate Count

Max 10000 cfu per gram

Yeasts & Moulds

Max 200 cfu per gram

E.Coli

Absent in 1 gram

Salmonella

Absent in 25 gram


Origin:  China

Packing: 25Kg  Bags

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity

Product ref   MEE





Refined Paraffin Wax
Refined Paraffin Wax


We supply refined parain wax. The specification of fully refined paraffin wax is given under the table :
 

Items

Scope

Tested Method

Melting Point Deg C

58-60

GB/T2539

Oil Content

 0.5 %  Max

GB/T3554

Color Saybolt

> 28

GB/T3555

Penetration 25 Deg.C. 1/10MM

< 18

GB/T 4985

 

Origin:  China           

Packing: 50kg  Slabs

Product Ref:  Sino





Citric Acid Anhydrous
Citric Acid Anhydrous


We supply citric acid anhydrous. The specification of citric  acid anhydrous is given under the table :

Characteristic

White Crystal Powder

Identification & Solubility

Pass Test

Clarity & Colour of Solution

Pass Test

Water Content

Not more than 1.0 %

Heavy Metals

Not More than 10 PPM

Oxalate

Not More than 350 PPM

Readily Carbonisable Substances

Pass Test

Sulphated Ash

Not More than 0.1%

Sulphate

Not More than 150 PPM

Purity

99.50-101.00 %

Bacterial Endotoxin

Not more than 0.5 IU/MG

Aluminium

Less than 0.2 PPM

Origin:  China

Packing: 25Kg  Bags

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity

Product Ref RZ

 





Calcium  Propionate
Calcium Propionate


We supply calcium propionate. the specification of calcium propionate is given under the table :

Form

White Free Flowing Powder

Smell

Very faint odour of Propionic Acid

Purity

Min 99%

Moisture

Max 4%

p H

7-9

Matter insoluble in water (% by mass)

Max0.3 %

Iron

Max 50 mg/kg

Fluoride

Max 10 mg/kg

Heavy Metal (as lead)

Max 10 mg/kg

Origin:  India  

Packing: 25kg  Bags

Recommended Storage:  In a Cool and Dry Place

 Product Ref: CALP





Cocoa Powder
Cocoa Powder


Cocoa is available in different grades. We can also provide cocoa powder as per the specifications on request . The detail description of our cocoa powder is as follows:

Product Category Alkalised Cocoa Powder
  Code   PSS 20
PH Min 6.0

Standard Plate Count per g

1800

Yeast per g

< 10

Mould per g

< 10

Enterobacteriaceae per g

Negative

E. Coli per g

Negative

Coliform per g

Negative

Salmoneallae per 50 g

Negative

Staphylococcus per g

Negative

Lipase Activity

Negative
 

Origin:  Malaysia        

Packing: 25kg  Nett

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity





Ascorbic  Acid
Ascorbic Acid


We supply asborbic acid. The specification of ascorbic acid is give under the table :

Appearance

White or almost White Crystal or Crystalline Powder

Identification

Positive

Melting Point

About 190 deg C

pH ( 5%, W/V)

2.1-2.6

Specific Optical Rotation

20.5 ° - 21.5°

Clarity and Colour Solution

Clear ≤ BY 7

Copper

≤0.0003%

Heavy Metals

≤0.001%

Iron

≤0.0002%

Mercury

≤0.0001%

Zinc

≤0.00025%

Arsenic

≤0.0003%

Lead

≤0.0002%

Oxalic Acid

≤0.2%

Loss on drying

≤0.1%

Sulphated Ash

≤0.1%

Assay

99.0 %- 100.5%


Origin:  China

Packing: 25kg  Cartons

Recommended Storage:  In a Cool & Dry Place

Product Ref:  FC





Distilled Monoglyceride
Distilled Monoglyceride


We supply distilled monoglyceried. The specification of distilled monoglyceride is given under the table :

Item

Unit

Specification

Appearance

White to off white waxy beads or powder without unpleasant odor.

Total Monoglyceride content

%

≥ 95

Free Glycerol

%

≤ 1.5

Acid Value

mg KOH/g

≤ 6.0

Iodine Value

g l/100g

≤ 3.0

Melting Point

° C

≥ 65

Arsenic

mg/kg

≤ 1

Heavy metal (as Pb)

Mg/kg

≤ 10

 


Origin:  China

Packing: 25kg Paper Bags

Recommended Storage:  In a Cool & Dry Place

Product Ref MASS





Cake Gel
Cake Gel


We supply cake gel. The specification of cake gel is given under the table :

Product Brand

Ornate

Solvent Carrier

50 -60 % Min

Emulsifiers

25-35 % Min

Humectants & Stabilizers

10 -20% Min

Bake Test

Should Pass


Product Brand

Spire

Solvent Carrier

50 -60 % Min

Emulsifiers

25-35 % Min

Humectants & Stabilizers

10 -20% Min

Bake Test

Should Pass


Origin:  India            

Packing: 1, 10 kg 

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity

 Product ref   EST





Whey  Powder
Whey Powder


We supply whey powder. The specification of whey powder is given under the table :

Moisture

Max 4 %

Fat Content

Max 1.5%

Solubility

Max 1

Acidity ( milk acid)

0.15% max

pH

6.0~6.6

Lactose

Max 76 %

Protein

Min 11%

Scorched particles (discs)

A or B

Radioactivity

30 Bq/kg max

Total bacterial count

10000 /g max

Coli forms

Max 10 in 1g

E.coli

Max 10 in 1g

Enterobacteriaceae

Max 10 in 1g

Staphylococcus coagulate positive

Max 10 w 1g

Salmonella

Absent in 25 g

Listeria monocytogenes

Absent in 25g

Yeasts

Max 50 in 1g

Moulds

Max 50 in 1g

Taste, Smell

Distinctive

Colour

White or slightly yellow

Antibiotics

Absent

Ash

Max 7.5%


Origin:  Poland           

Packing: 25kg  Bags

 Recommended Storage:  In a Cool and Dry Place

Product Ref MLEK






Instant Skimmed Milk Powder
Instant Skimmed Milk Powder


We supply instant skimmed milk powder. The specification of instant skimmed milk powder is given under the table :

Physical Properties

 

Colour

Creamy White

Flavour

Pleasant

Taste

Clean

Appearance

Free Flowing & free from lumps

Chemical Quality

 

Moisture %

3.5 Maximum

Fat %

0.90 Maximum

Acidity (% of L.A.)

0.12 Maximum

Insolubility Index

0.20 Maximum

Scorched Particle

Disc ‘A’

Mineral Ash % (ODB)

8.00 Maximum

Protein % (ODB)

35.00 Minimum

Wettability

10 seconds

Dispersibility

90 %

Bulk Density g/ml

0.55 Average

Microbiological Quality

 

Standard Plate Count/g

10000 Maximum

Coliform/0.1g

Absent

Yeast & Mould/g

< 10

Salmonella & Shigella /25 g

Absent

S.Aureous/0.1g

Absent

Antibiotic

Absent


Origin:  India  

Packing: 25kg or 25 X 1 Kg Bags

Recommended Storage:  20 to 25°C with less than 60% Relative Humidity

Product ref BB




Citric Acid Monohydrate
Monosodium Glutamate
Vital Wheat Gluten
Refined Paraffin Wax
Citric Acid Anhydrous
Calcium Propionate
Cocoa Powder
Ascorbic Acid
Distilled Monoglyceride
Cake Gel
Whey Powder
Instant Skimmed Milk Powder

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