Bio Fertilizers,Herbal Fertilizers,Agricultural Bio Fertilizers,Natural Herbal Fertilizers,India

Bio & Organic Fertilizers

We have been triumphant in achieving the individual identify in the market as the budding manufacturer and supplier of natural organic fertilizers and natural organic pesticides. Superlative quality of raw material is used in the production of our acclaimed gamut which is procured from genuine vendors. It is best known for its environment friendly and safe &hygienic features.It is manufactured in accordance of requisite norms and standards. Our range of natural organic fertilizers and natural organic pesticides comprises of:

VANVRRUDHI - For Soil Applications

At Seeding: 50 to 100 gms per sq. mtr. in nursery just before sowing.

Garden and Nursery: 3 times 5 to 15 gms per plant per week.

Horticulture and Forestry: 25 to 500 gms per plant or tree before and after Monsoon.

For Field Crops: 5 to 20 kgs per acre. (Crops which require intensive nutrition, long duration and are highly remunerative the dose may be administered 2-3 times for still better results)

Packing: 5 kgs hessian bag with plastic liner and lamination.


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BANANA RECOVERY FROM B. SIKATOGA

Village: Toran Paldi, Surat

Farmer: Sailesh bhai Gajjer

Crop : Banana (G-9)

Month: January 2009

Problem: Black Sikatoga infection

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves.


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Healthy root zone of Wheat

Village: Boria , distt Anand

Farmer: Ketan bhai bhai Patel

Crop : Wheat

Month: January 2009

Problem: Poor winter conditions

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves. Yield was reported at 2000 kg per acre, when neighbour got 1200 kgs/acre.


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Wheat in saline area of Bharuch (guj.)

Village: Kalak (Jambusar) , distt Bharuch

Farmer: Jaisang bhai

Crop : Wheat

Month: January 2009

Problem: Saline belt, poor winter conditions

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves. Yield was reported at 1260 kg per acre, when nothing could be grown in the area


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Exportable tomatoes

Village: Piplav, Anand

Farmer: Harshd bhai

Crop : Tomato

Month: March 2009

Problem: Viral infection

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves. Boron availability improves fruit holding capacity.


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Extra Large Tobacco

Village: Piplav, Anand

Farmer: Harshd bhai

Crop : Tobacco

Month: January 2009

Problem: Viral infection, poor weather condition


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Eye opening Cabbage

Village: Navli, Anand

Farmer: Pravin bhai Patel

Crop : Cabbage

Month: December 2005

Problem: Productivity

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves.


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Pilot project Sweet Lime (Mausambi)

Village: Uttarsanda, distt Anand

Farmer: Raju bhai Patel

Crop : Sweet lime

Month: January 2009

Problem: pilot project in Gujarat

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves.


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Rabi Maize touching heights

Village: Bodeli

Farmer:

Crop : Maize (Scorpio)

Month: January 2009

Problem: Productivity

Recovery: by neutralizing pH level around the root zone, healthy root zone development and increased microbial population around the root zone and chlorophyll in the leaves.


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