Profile
We are leading manufacturers, suppliers and exporters of ready to eat food,
indian vegetarian food, processed food and canned food like dal makhani,
idly sambhar, instant rajma, kadhi pakora, navratan korma, vegetable
chettinad and more. We have a state-of -the art, world class production
facility and a highly trained work force to deliver high quality product
conforming to international standard. We design Indian vetatarian ethnic
foods of your choice at our developmental laboratory.
Our Products
Our range of ready to eat food, indian vegetarian food, processed food and
canned food includes:-
Avial
A traditional malabar section of vegetable in a creamy sauce of ground
coconut with delicate spices cooked in coconut oil.
Dal Bati
Small baked balls of flour & ghee with spicy yogurt dal gravy, a
delicacy from rusty Rajasthan.
Dal Dilkush
Red gram (Tur/Arhar) Dal in assorted spices.
Dal Makhani
Black gram cooked in tomato puree & laced with white butter.
Dum Aloo
Baby potatoes cooked in rich creamy onion yogurt gravy.
Gatte ki Kari
Spicy gram flavour dumplings in creamy yogurt gravy.
Idly Sambar
Baby idlys swimming in ethnic sambhar seasoned with ghee.
Kadhi Pakora
Fried onion & spices pakoras in rich yogurt kadhi (gravy).
Navratan Korma
A Royal preparation of assorted vegetables blended in yogurt & nut
gravy.
Palak Paneer
Paneer in thick spinach gravy with cashew & butter.
Rajma
Rajma cooked in spicy tomato gravy to relish with plain rice.
Bis Bele Huli Anna
A rice & toor dal combination with vegetables & traditional spices
seasoned with pure ghee.
Shahi Mutter Paneer
Colourful combination of cottage cheese and green peas in onion yogurt
gravy.
Stuffed Brinjal
Baby brinjals in sweet & sour gravy, an ethnic delicacy from
Maharashtra.
Vegetable Chettinad
Assorted vegetables in traditional chettinad curry.
Vegetable Sagu
A traditional vegetable combo in spicy coconut gravy.
Technology
Our products are processed by thermal sterlization. The main objective is
to inactivate microorganisms, which otherwise cause deteriorative changes in
food on storage. This approach is popularly known as retort process.
U.S.P.
Convenience:
» Saves time, effort and fuel
» Tasty and wholesome food
» No additives, No Preservatives
» 12 months shelf life without refrigeration
» Range of products in Flexible retort pouches.
Opportunity
Business and economy estimates the ready-to-eat segment as 50 crore with 30
precent growth both in domestic and export market.
Location
Rajbhog is established in heart of western India to avail the agricultural
and dairy produce of fertile belt of Gujarat. Being situated geographically
in the center, we are well connected to other parts by port(Mumbai Kandala),
rail road. Our location is at our advantage. Hence our products are cost
effective.
Plant
It is a state -of - art manufacturing facility for 10,000 Pouches [3MT]per
day with international HACCP norms of food safety.
Customized
Products
We design Indian vetatarian ethnic foods of your choice at our
developmental laboratory.
Quality
To maintain consistency in day-to-day production we adhere to product
specific, testing procedures, specifications for raw materials and finished
goods.
People
We are a team of committed professionals to deliver quality ready to eat
food products.
Brand
Customers can opt for readily available Rajbhog brand or use the brand of
their choice.
Our Group
We are a group of companies engaged in diverse range of activities and
delivering quality innovative products.
- Yash Packaging & Yashvi Containers
- Supreme Industries
- Parikshit Polyplast
- Hutch Tea Processors
- Yash Medicare Pvt. Ltd.
- Log Zero Control Systems