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Product Description:Soya lecithin is a natural-sourced, consistent, superior food ingredient that is an excellent emulsifier and Viscosity modifier..
Soya lecithin is initially mixed in batches of confectionery hard-boiled & chocolates which save from dryness to the batches of confectionery and colour will we improved. Our lecithin greatly reduces the enabling particles of the chocolate. Sugar and milk products to be coated, improves flow and mixing ability. In other words "our lecithin works as excellent viscosity Modifier"
Description : Pure Soya Lecithin with high concentration of phospholipids in free-flowing powder form derived from Non-GMO Soya Lecithin.