Blood cultures are used to detect the presence of bacteria or yeasts in the blood, to identify the microorganism(s) present, and to guide treatment. Two or more blood cultures are typically ordered and collected as consecutive samples. Often, a complete blood count (CBC) is ordered along with or prior to the blood culture to determine whether the person has an increased number of white blood cells, indicating a potential infection. Sometimes other testing is also performed, such as a chemistry panel to evaluate the health status of a person's organs, or a urine, sputum, or cerebrospinal fluid (CSF) culture to help identify the source of the original infection. This is especially true when a person has symptoms associated with a urinary tract infection, pneumonia, or meningitis.