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  • Shri Edible Pvt Ltd

    Jaipur, Rajasthan

  • Year of Establishment: 1981
    IndiaMART Member Since: 2008
    Products [46]

    Mobile: +(91)-9314228200

Syrups & Shakes

Syrups & Shakes

The first and foremost food item in any menu is the Syrups & Shakes. We present our customers, an array of Syrups, which are offered in many flavors. Each product is made with years of toil and research. Our exclusive syrup varieties are namely, rose syrup, Gulabree syrup, Brahmi Badam syrup, Jeera Syrup, Silver Rose, Thandai, Kesar badam, Orange syrup, Lemon syrup, litchi syrup, vanilla syrup and butterscotch syrup. These are manufactured using best quality ingredients are are well accepted in the international market.

Thandai Syrup

Thandai syrup

The range of Thandai syrup offered by us is prepared using quality ingredients. We also make sure that all the processing is conducted as per the set norms of the food and beverage industry. These have gained immense popularity with our clients, due to the incredible flavor and cost effective prices.

Badam Sharbat

Badam Sharbat

Our organization offers an extensive range of Badam Sharbat, which is prepared using fresh and quality almonds. This sharbat offers coolness to the body and invigorates the mind. The drink can be enjoyed by combining with hot or cold milk. Almonds are also known to increase the power of human memory, which makes this an ideal drink for children, to consume on a regular basis.

Gulab Sharbat

Gulab Sharbat

Rose syrup is diluted with water to make a cool, refreshing summer drink 
" Rose Syrup can be used with ice cream or Kulfi as a dessert topping or to flavour milk shakes. 
" Rose Falooda is truly a delicacy
" In the Middle East this syrup is diluted with fizzy water and lots of ice to create a refreshing drink. 
" While it is delicious over pancakes and waffles, its uses are not limited to breakfast. 
" It can also be a great addition to cooked beans, a sweetener for squash dishes, and a great condiment for other uses.
" Pastries and desserts for a subtle rose flavoring: cookies, cakes, cheesecake, custard, etc. 
" You could also play around with concocting a cocktail with it.
" Rose syrup can also be used on rice pudding with dried apricots and pistachios as garnish.

Chandan Sharbat

Chandan Sharbat

SHRI CHANDAN SHARBAT is prepared from the methods and recipes mentioned in ancient Indian texts it is prepared in such a way that all it’s properties and richness remain inside and it can give the traditional refreshing taste. Perfect for quenching thirst and curing the ill effects of summers, it also lends a delectable flavor to milk, buttermilk, sweets and ice cream

Khus Sharbat

Khus Sharbat

Instant Energizer proven rehydrant in the scorching summer heat. A herbal drink. Ingredients :Sugar, Water, Khus extract(a herbal plant) & Citric Acid. For Best Taste :Mix 30ml. of Khus Sharbat with 120ml of iced water or soda and rest of crushed ice.

Litchi Sharbat

Litchi Sharbat

Made from the Pure and Natural pulp of litchi fruit.
 

  • Lychee fruit contains 66 calories per 100 g, comparable to that in the table-grapes. It has no saturated fats or cholesterol, but composes of good amounts of dietary fiber, vitamins, and antioxidants.

  • Research studies suggest that oligonol, a low molecular weight polyphenol, is found abundantly in lychee fruit. Oligonol is thought to have anti-oxidant and anti-influenza virus actions. In addition, it helps improve blood flow in organs, reduce weight, and protect skin from harmful UV rays. (Takuya Sakurai (Kyorin University, Japan), Biosci. Biotechnol. Biochem., 72(2), 463-476, 2008).
  • Litchi, like citrus fruits, is an excellent source of vitamin C; 100 g fresh fruits provide 71.5 mg or 119% of daily-recommended value. Studies suggest that consumption of fruits rich in vitamin C helps the human body develop resistance against infectious agents and scavenge harmful, pro-inflammatory free radicals.

  • Further, it is a very good source of B-complex vitamins such as thiamin, niacin, and folates. These vitamins are essential since they function by acting as co-factors to help the body metabolize carbohydrates, protein, and fats.

  • Litchi also contains a very good amount of minerals like potassium and copper. Potassium is an important component of cell and body fluids help control heart rate and blood pressure; thus, it offers protection against stroke and coronary heart diseases. Copper is required in the production of red blood cells.

Lemon Syrup

Lemon Syrup

This syrup is made up from pure and natural lemon pulp.
Lemons provide vitamin C and as part of a detox program, whether juiced or sipped in water, it can assist detoxification. Lemon juice helps cleanse the kidneys and the colon. Were you to consume just hot water and lemon juice first thing in the morning.
Lemons contain compounds called limonoids that have been shown in animal studies to be effective in resisting skin, lung, stomach and colon cancer, according to The World's Healthiest Foods. Researchers from the U.S. Agricultural Research Service have conducted studies that show that humans easily absorb and use limonin, which may stay present in the blood for as long as 24 hours after it is consumed.
 

White Rose Syrup

White Rose Syrup

It is a very new, innovative pure and natural syrup made by our organization, which is a colorless rose syrup.
It gives you the feeling of elegance and royalty and quench your thirst and provide you with inner coolness in summers.

Green Mango Syrup

Green Mango Syrup

  • Mango fruit is rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds.

  • According to new research study, mango fruit has been found to protect against colon, breast, leukemia and prostate cancers. Several trial studies suggest that polyphenolic anti-oxidant compounds in mango are known to offer protection against breast and colon cancers.

  • Mango fruit is an excellent source of Vitamin-A and flavonoids like beta-carotene, alpha-carotene, andbeta-cryptoxanthin. 100 g of fresh fruit provides 765 mg or 25% of recommended daily levels of vitamin A. Together; these compounds are known to have antioxidant properties and are essential for vision. Vitamin A is also required for maintaining healthy mucus membranes and skin. Consumption of natural fruits rich in carotenes is known to protect the body from lung and oral cavity cancers.

  • Fresh mango is a good source of potassium. 100 g fruit provides 156 mg of potassium while just 2 mg of sodium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure.

  • It is also a very good source of vitamin-B6 (pyridoxine), vitamin-C and vitamin-E. Consumption of foods rich in vitamin C helps the body develop resistance against infectious agents and scavenge harmful oxygen-free radicals. Vitamin B-6 or pyridoxine is required for GABA hormone production within the brain. It also controls homocystiene levels within the blood, which may otherwise be harmful to blood vessels resulting in CAD and stroke.

  • Further, it composes moderate amounts of copper. Copper is a co-factor for many vital enzymes, including cytochrome c-oxidase and superoxide dismutase (other minerals function as co-factors for this enzyme are manganese and zinc). Copper is also required for the production of red blood cells.

  • Additionally, mango peel is also rich in phytonutrients, such as the pigment antioxidants like carotenoids and polyphenols.

Saffron Syrup

Saffron Syrup

Saffron has been known since Antiquity as a remedy for all pains, without claiming to be a universal medicine, it is however a natural solution for many health problems in our times.

 

In the East, saffron was generally used to treat light to moderate depression; it had the reputation to bring cheerfulness and wisdom. Because of this, it is said that it has aphrodisiac properties for women.

 

In Morocco, saffron is part of a remedy passed down from mother to daughter still used to relieve tooth ache when babies get their first teeth (for external use: analgesic for gums), by massaging gums with a gold ring coated with honey and saffron, a lotion with natural antiseptic properties. In France, the well known Delabarre syrup took up the same recipe. Grand-mothers also relieved young women's painful periods by giving them tea or milk with saffron.

 

This spice has been well known for a very long time as a remedy against many ailments. It is among the richest plant sources of riboflavin (vitamin B2). It also contains an essential oil, safranal, and some crocetins which are carotenoids, that is to say pro-vitamin A.

 

Whereas pigments play a stimulating function in digestion (using from 0.5 to 1 g per litre of water, saffron stimulates digestion), safranal has a sedative action. In general, saffron is known to act on the nervous system: it would be both analgesic and tonic.

 

In traditional medicine, the plant is used as a stomachic. In Chinese medicine, it is employed as a painkiller for cramps and asthma and can also treat bruises.

 

It allows heart rate to slow down as well as lowering blood pressure and even stimulate respiration.    It is said to ease digestion, relieve the liver and also thin the blood.

Jeeraji Syrup

Jeeraji Syrup

It's a refreshing Indian drink which is a must in summers.

Health benefits of its  key ingredients:

Rock salt: It cools the body, is anti-acidic, anti-bilious, anti-phlegmatic, carminative and digestive. It also contains essential minerals necessary for body functions.

Cumin: Aids digestion, is good for respiratory disorders, relieves insomnia, helps in treating anemia and keeps immunity levels high.

Lemon: it is a high source of vitamin C, hence boosts immunity and improves skin texture. It is an excellent appetiser as well as a digestive aid. It is a de-toxifying agent, helps removes toxins from the body.

Ginger: It is a relaxant and has properties that warm the entire body making it useful during fevers, aches and colds. Ginger is a powerful anti-oxidant and is excellent for digestion, helps to relieve nausea and motion sickness.

Coriander: Is a powerful diuretic, making it perfect for the summer. It boosts immunity, fights aging and is a rich source of fiber, iron, magnesium, and potassium. Excellent for diabetics.

Water: Improves skin, is a blood purifier, removes toxins, keeps body hydrated, reduces chances of getting a cold and flu and prevents constipation.

 
 
 
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