Dairy Processing Product

Constructional Features
Slope
1:8 towards the outlet (from three sides)
 
 Finish
All welding joints are to be ground smooth and all s.s. surfaces to be polished to 150 grits
 
The Bowl    
The bowl shall be fabricated from 2.0 mm thick s.s. 304 quality material. The top edges shall be bent outward. It should be suitable to be  suspended from the weigh scale
 
Outlet Valve
The outlet valve will be mechanically operated from the reading position. The valve will be complete with disc, gasket, s.s. chain for hanging  valve .
valve dia. 100 mm. for 120 L

 Milk  flow rate  1500  lph

Raw milk feed temperature   4 °C

Heat regeneration    90%

Milk takes off temp.  to separator (down stream) ( if reqd )  35°C

Milk takes off temp.  to homogenizer( if reqd ) 65°C

Milk takes off temp.  to holding        85°C

Pasteurized milk temperature           85°C

Holding time  for pasteurization        40 sec.

Hot water feed temperature in I – Heating 90°C

Hot water feed temperature in II – Heating 90°C

Hot water flow rate-  2000 LPH

Milk takes off temp. for PANEER making  85°C

Milk takes off temp. for DAHI  making  42°C

 ( adjustabl  On higher & lower side)

Plate material                        SS 304

Gasket material                      NBR

Frame  MS cladded with SS & multi-bolt tightened

We also offer clients the milk chiller to keep the milk at the temperature ranging below the pasturization level. These chillers are been fitted with the high efficency chilling unit and the body is been made out of stainless steel. These milk chillers are been made in different capacities and can be supplied as per the client's specifications and the requirement.

We also offer our clients the butter churns with the following features, specifications and functional requirements :
The churn should be designed for perfect control of moisture and also should be suitable for table butter.

• Capacity - Barrel capacity : 500L Loading capacity : 300L
• Body - The churning barrel (Shell & dish) and beaters should be fabricated from stainless steel conforming to AISI 316 in 4 mm.thk. sheet
• Frame - The frame of churn made from 2.5 NB.’C’class m.s. pipe& 75 x 40 ‘C ’ channel
• Drive arrangement - The drive arrangement shall consist of reduction gear box for a speed of 12 & 24 rpm. The drive arrangement should be complete with two speed electric motor, chain drive, electrical push button panel to operate the churn in two different speeds.
• Accessories -
  

1. doors Leak-proof hinged Door of size 350 x 350 mm clear opening with proper locking arrangement in both open & closed position and made from s.s. 316 / 4 mm. thk. sheet and provided with ‘U ‘ type nitrile gasket of dairy standard.
2. Sight glass Dia 130 x 12 mm.thk. Flange s.s. 316 ,toughened glass.
3. Drain cock Dia. 25 mm drain cock used for butter milk drain.
4. Air release cock Dia. 25 mm , To release the air from the churn barrel.

Functional requirement	Cream having fat content of 40- 45 % will be ripened & Stored in this tank.
Constructional Features	Vertical,  tripple walled, insulated and welded construction of sanitary design.
Accessories
- Outlet	Dia 38 mm cup type, fitted with plug valve at a height 450 mm from floor level.
-Manway	Insulated, round shaped  provided at top side, complete with  nitrile rubber gasket
-Sample Cock	1/2” BSP (M),sanitary design
-Thermowell	3/4” BSP (F) ,250 mm long provided at bottom side.
-Sight &Light Glass	Dia 125 mm,complete with toughened glass & hood
-Agitator	S.S. sweeping  type, Vertical mounting, low rpm, with solid shaft  &  and heavy duty blades.
-Spray Ball	Dia 100 mm spray balls (optional)
-Level Marks	Sand blasted/ etched at 200 L interval
- Lifting Lugs	2 nos. provided at top side
- Side Ladder	Removable type, fabricated out of  3/4” NB ms pipe
Sprinkler pipe	25 mm dia s.s. pipe ring with sparger holes  should be provided at the top of the jacket for sprinkling  hot/ chilled water on the outer surface of the inner tank. Also steam sparger pipe at the bottom jacket shall be provided.
-Legs	4 nos.conical legs fabricated out of s. s. sheet& fitted with adjustable ballfeet.

SKYLARY manufactures milk storage tanks of reliable quality and performance, for use in Dairy, industries.

 

Capacity in litres	Overall	Overall	Overall
	Length	height.	width
5,000 H	3350	2620	1920
10,000 H	4200	3100	2400
15,000 H	4600	3250	2555
5,000 V	----	3200	1820
10,000 V	--	4200	2380
15,000 V	----	4600	2750

 

STANDARD FEATURES

·          Tank can be fabricated for installation outside or inside..

·          Tank can be equipped with mechanical agitation

·          Provision for mounting level transmitter.

·          Standard accessories will be outlet cum inlet valve, CIP spray ball, Man-way door with sampling cock, Dial type thermometer

STANDARD FEATURES

·          Tank can be fabricated for installation outside or inside..

·          Tank can be equipped with mechanical agitation

·          Provision for mounting level transmitter.

·          Standard accessories will be outlet cum inlet valve, CIP spray ball, Man-way door with sampling cock, Dial type thermometer

 

We offer our cusomers with premium quality ghee storage tanks, which are used to store ready to pack ghee. Durable and robust, these are manufactured from quality raw material like stainless steel and feature following specifications:

• Capacity - 500lts-10000lts.
• Technically improvised.
• Customized as per the clients requirements.