Machines involved in making potato wafers:

a) LS-01 : Potato Peeling Machine
To wash and peel the potatoes for making potato wafers

b) LS- 06 : Potato Slicing Machine
To slice the potatoes into thin slices for making potato wafers as per required type and thickness. It is possible to make different types by simply changing the cutting knife of the machine

c) LS-23 : Water De-Hydrator Machine
To reduce the moisture content from the potato slices so that they get easily fried in the frying machine

d) LS-31 : Frying Pan with Burner
To fry the potato slices in hot cooking oil

e) LS-26 : Oil-Extractor Machine
To extract the excess oil from the Potato Wafers before packing

f) LS-41 : Semi-Automatic Seasoning Machine
To add oil and required seasoning to the fried Potato Wafers to give the different flavors to the Potato wafers

g) LX-55 : Automatic Pouch Packing Machine
To pack the Potato Wafers into attractive printed pouches with gas flushing

Available capacity of Potato Wafer Plants:

150 kg per 8 hour shift
300 kg per 8 hour shift
500 kg per 8 hour shift
1 ton per 8 hour shift

Machines involved in making banana wafers:

a) LS- 07 : Banana Slicing Machine
To slice the bananas into thin slices for making Banana Wafers as per required type and thickness. It is possible to make different styles by simply changing the cutting knife of the machine

b) LS-23 : Water De-Hydrator Machine
To reduce the moisture content from the banana slices so that they get easily fried in the frying machine

c) LS-31 : Frying Pan with Burner
To fry the banana slices in hot cooking oil

d) LS-26 : Oil-Extractor Machine
To extract the excess oil from the Banana Wafers before packing

e) LS-41 : Semi-Automatic Seasoning Machine
To add oil and required seasoning to the fried banana wafers to give the different flavors to the banana wafers

f) LX-55 : Automatic Pouch Packing Machine
To pack the banana wafers into attractive printed pouches with gas flushing

Available capacity of Banana Wafer Plant:

150 kg per 8 hour shift
300 kg per 8 hour shift
500 kg per 8 hour shift
1 ton per 8 hour shift

Machines involved in making inflated extruded snacks:

a) LS-51 : Flour Mixer
To mix the flour with water to prepare the meal for Inflated Extruded Snacks

b) LS-72 : Double Screw Extruder
To extrude the meal into pellets and shape them into desired shape for Inflated Extruded Snacks

c) LS-91 : Three Way Drying Machine
To reduce the moisture content from the pellets before seasoning

d) LS-47 : Automatic Seasoning Machine
To spray oil and seasoning on the dried Inflated Extruded Snacks to improve their tastes

e) LX-55 : Automatic Pouch Packing Machine
To pack the dried and flavored Inflated Extruded Snacks into suitable printed pouch

Available capacity of Inflated Extruded Snacks Plant:

550 kg per 8 hour shift
800 kg per 8 hour shift
1.2 ton per 8 hour shift
3.2 ton per 8 hour shift

Machines involved in making fried inflated extruded snacks:

a) LS-51 : Flour Mixer
To mix the flour with water to prepare the meal for inflated extruded snacks

b) LS-72 : Double Screw Extruder
To extrude the meal into pellets and shape them into desired shape for inflated extruded snacks

c) LS-91 : Three Way Drying Machine
To reduce the moisture content from the pellets before seasoning

d) LS- 33 : Automatic Frying Machine
To fry the dried snacks pellet in hot cooking oil

e) LS-47 : Automatic Seasoning Machine
To spray seasoning on the fried inflated extruded snacks to improve their tastes

f) LX-55 : Automatic Pouch Packing Machine
To pack the fried and flavored inflated extruded snacks into suitable printed pouch

Available capaity of Fried Inflated Extruded Snacks Plant:

400 kg per 8 hour shift
650 kg per 8 hour shift
1.2 ton per 8 hour shift

Machines involved in making 3 dimensional extruded snacks:

a) LS-51 : Flour Mixer
To mix the flour with water to prepare the meal for 3 dimensional extruded snacks

b) LS-72 : Double Screw Extruder
To extrude the meal into pellets for 3-dimensional extruded snacks

c) LS-86 : Shaping Machine
To shape to the snacks pellet and seal them after it comes out of the extruder

d) LS-91 : Three Way Drying Machine
To reduce the moisture content from the pellets before frying
e) LS- 33 : Automatic Frying Machine
To fry the dried snacks pellet in hot cooking oil

f) LS-47 : Automatic Seasoning Machine
To spray seasoning on the fried 3-dimensional extruded snacks to improve their tastes

g) LX-55 : Automatic Pouch Packing Machine
To pack the fried and flavored 3-dimensional extruded snacks into suitable printed pouch

Available capacity of 3-D Extruded Snacks Plant:

400 kg per 8 hour shift
650 kg per 8 hour shift
1.2 ton per 8 hour shift

Machines involved in making co-extruded centre filled snacks:

a) LS-51 : Flour Mixer
To mix the flour with water & prepare the meal for co-extruded centre filled snacks

b) LS-72 : Double Screw Extruder with Co-Extrusion Die
To cook the meal and extrude the co-extruded centre filled snacks from the die. The co-extrusion die has a provision to extrude the meal into empty pillows in which the filling can be filled with the centre-filling machine

c) LS-81 : Centre Filler
To fill the co-extruded centre filled snacks with the filling mixture. The mixture has to be prepared separately. It can be sweet or savoury

d) LS-86 : Shaping Machine
To give required shape to the pillows and seal them

e) LS-91 : Three Way Drying Machine
To dry the co-extruded centre filled snacks pillows by reducing the moisture content from them

f) LS-47 : Automatic Seasoning Machine
To spray the seasoning on the co-extruded centre-filled snacks to add flavor

g) LX- 55 : Automatic Pouch Packing Machine
To pack the co-extruded centre filled snacks into attractive printed pouches with gas flushing

Available capacity of Co-Extruded Snacks Plant:

1.2 ton per 8 hour shift
3.2 ton per 8 hour shift

Machines involved in making breakfast cereals:

a) LS-51 : Flour Mixer
To mix the flour with water to prepare the meal for breakfast cereals

b) LS-72 : Double Screw Extruder
To extrude the meal into small pellets for cereals

c) LS-87 : Planishing Machine
To hammer and convert the extruded pellets of cereals into flakes

d) LS- 91 : Three Way Drying Machine
To dry and reduce the moisture content from the cereals/flakes

e) LS-45 : Automatic Flavoring Machine
To spray the seasoning on the breakfast cereals to add flavor

f) LX- 55 : Automatic Pouch Packing Machine
To pack the Breakfast Cereals into attractive printed pouches with gas flushing

Available capacity of Breakfast Cereal Plant:

1.2 ton per 8 hour shift
3.2 ton per 8 hour shift

Machines involved in making Kurkure:

a) LS-51 : Flour Mixer
To mix corn meal with water to prepare the flour for Kurkure

b) LS- 80 : Rotary Die Extruder
To cook the corn meal and extrude the Kurkure from the die. The rotary die twists and curls the meal before extruding giving a uniform texture

c) LS-33 : Automatic Frying Machine
To fry the Kurkure in hot cooking oil. The uniform frying introduces the crunchy taste to the Kurkure

d) LS-97 : Cooling Conveyor
To cool the fried Kurkure and reduce the temperature before packing

e) LS-47 : Automatic Seasoning System
To add required seasoning to the fried and cooled Kurkure to give the different flavors to them

f) LX-55 : Automatic Pouch Packing Machine
To pack the Kurkure into attractive printed pouches with gas flushing

Available capacity of Kurkure Plant:

500 kg per 8 hour shift
800 kg per 8 hour shift
1.2 ton per 8 hour shift

Machines involved in making namkeen, sev, bhujia:

a) LS-101 : Dough Making Machine
To prepare the dough for namkeen, sev, bhujia by mixing gram flour with spices, other additives and water

b) LS-56 : Extruder for Namkeen
To extrude the prepared dough for namkeen, sev, bhujia into fine strands

c) LS-31 : Frying Pan with Burner
To fry the namkeen, sev, bhujia in cooking oil

d) LS-26 : Oil Extractor
To remove the excess oil from the namkeen, sev, bhujia after frying

e) LS-41 : Semi-Automatic Seasoning Machine
To add extra seasoning to the namkeen, sev, bhujia

f) LX-01 : Packing Machine
To pack the namkeen, sev, bhujia into suitable printed pouches

Available capacity of Namkeen Plant:

500 kg per 8 hour shift
1 ton per 8 hour shift

Machines involved in making khakhra:

a) LS-101 : Dough Making Machine
To prepare the dough for Khakhra by mixing flour with salt and water

b) LS-106 : Extruder for Khakhra
To extrude the dough for Khakhra into small dough balls for making thin sheets

c) LS-111 : Sheet Making & Cutting Machine
To form very thin sheets of dough of the required thickness and cut them into round shapes

d) LS-116 : Hot Plate
To cook and bake the Khakhra till golden brown

e) LS-117 : Roasting Machine for Khakhra
To roast the baked Khakhra, reducing its moisture content and preparing it for packing

f) LX-822 : Vacuum Packing Machine
To pack the Khakhra into suitable printed vacuumed packets

Available capacity of Khakhra Plant:

150 kg per 8 hour shift
300 kg per 8 hour shift

Machines involved in making papad:

a) LS-101 : Dough Making Machine
To prepare the dough for Papad by mixing flour with spices, salt, other additives and water

b) LS-106 : Extruder for Papad
To extrude the dough of papad into small dough balls for making thin sheets

c) LS-111 : Sheet Making & Cutting Machine
To form very thin sheets of dough of the required thickness and cut them into round shapes

d) LS-120 : Drying Machine for Papad
To dry the papad by reducing its moisture content

e) LX-822 : Vacuum Packing Machine
To pack the Papad into suitable printed packets

Available capacity of Papad Plant:

150 kg per 8 hour shift
250 kg per 8 hour shift

Machines involved in pasta plant:

a) LS-51 : Flour Mixer
To mix the semolina flour with warm water and prepare the dough for pasta

b) LS-63 : Single Screw Extruder
To extrude the flour into desired shape of pasta. Different die can be used to make Macaroni, Vermicelli, Spaghetti from the same extruder

c) LS-91 : Three-Way Drying Machine
To dry the Pasta and reduce their moisture contents

d) LX-55 : Automatic Pouch Packing Machine
To pack the Dried Pasta in printed pouches using suitable packing machine

Available capacity of Pasta Plant:

550 kg per 8 hour shift
800 kg per 8 hour shift