Small Bakery Equipment

We offer an extensive range of top quality Small Bakery Machine. These products are manufactured with the latest advanced technologies and internationally certified raw materials. Some of our available product models include Spiral Mixer, Rotary Rack Oven B-600, Sliced, Planetary Mixer, Moulds and Trays. Our products are available in various specifications and sizes.

Some of the unique features of Small Bakery Equipments are:

• Reliable

• Durable

• High Efficiency

• Safe Operation

• Fast and Powerful

 

We offer a wide range of superior quality Slow Speed Bread Slicing Machine (Single), which are highly appreciated in the global market. Specially manufactured with the latest modern technologies and high quality stainless steel blades and drive motor, these products are highly recommended for high precision, superior quality, durability and efficiency. With the help of highly experienced professional, who checks stringently in various required parameters, these products are the ultimate choice for slicing in exact thickness.

Working Process:

In the first step, the loaves are placed on the feeding tray one after another. Then the vertical slicing blades cut the loaves in the exact thickness as per the requirements. And at the end, the sliced breads are collected on the collecting tray, which are then packed in polythene bags and wax paper manually.

Technical Specifications:

• Motor capacity: 2 HP, 3 phase, 440 Volts A.C.

• Capacity: 8oo loaves per hour

• Available in loading and unloading platforms

We offer a wide range of superior quality High Speed Bread Slicing Machine. Specially manufactured with the latest modern technologies and high quality stainless steel blades and drive motor, these products are highly appreciated in the global market for high precision, superior quality, durability and efficiency. With the help of highly experienced professional, who checks stringently in various required parameters, these products are the ultimate choice for slicing in exact thickness.

The following are the types of machine available with us:

1.    Gross Ground Scallop Edges

• S Edge - Double bevel blade for hard and firm crust breads

• E Edge - Double bevel scallop with secondary bevel for soft breads

2.    Parallel Ground Scallop Edges

• EP Edge

• H22 Edge

• H27 Edge

The company manufactures top quality High Speed Bread Rolling Machines that find their relevance in hotels and bakeries for making different type of bread products. Procured from the finest quality, the blades of these machines are completely made of steel and give different shape and size to the bread. These machines are known for their sturdy construction and high competence.