Indian Pulses

We supply an extensive range of Indian pulses, cereal grain, red lentils and whole grains that are diversely used in making variety of cuisines. These Indian pulses, cereal grain, red lentils and whole grains are cleaned and processed in an appropriate manner using high end machine to ensure its flawlessness. Our range of cereal grain, Indian pulse and lentil are sourced from most reliable vendor to maintain the quality standard.

Cereals:

• Yellow Maize & White Maize
• Whole Sorghum (Jowar)
• Millets (Bajra)

Our Pulses, Lentils, Grains & Cereals exhibit following unique features:

• Pure and natural
• High nutritive content
• Long shelf life

Following are the varieties of Pulses, Lentils, Grains and Cereals

• Whole Red Lentils
• Red Split Lentils (Masoor Dal).
• Chick peas (Kabuli chana)
• Chana Dal
• Green Mung
• Mung split
• Yellow mung dal
• Red Kidney beans (Rajma)
• Chawli
• Whole pigeon peas (Tur)
• Split pigeon peas (Tur dal, Arhar dal)
• Black Matpe (Urad whole)
• Split Matpe (Urad dal)