About UsThe Suchi Soy Products Industry began as a tiny SSI group Industry for the production of Edible Oils in the year 1987 as Ganesh Oil Mill, Gwalior., Madhya Pradesh (India).
During the years 2000-2001, company's CEO Mr Manoj Agrawal underwent through extensive training programs on "Soybean Utilization & Processing" with CIAE (ICAR) Bhopal.
ASA (American Soybean Association) Delhi, Entrepreneurship Developmental Program on Food Processing Industry by the Govt. of India.
Consequently, our industrial group added a new unit as Ganesh Oil Mill Ex Pro Unit) for the commercial production of Value Added Processed Soy Food Products as staple foods for Indian Diet. As per our Quality Policy, "we are committed to grow continually by manufacturing and supplying of SOY Energy Value Added Foods as per customer requirement".
Our well esteemed products like Suchi Soy Energy Flour, Suchi Seng Bics., Suchiptin Soymix & Suchi Soycon Namkins are frequently prescribed by the renowned Pediatricians, Orthropedicians, Physians, Obs.& Gynecologists along with Dietitians. We've successfully been supplying our products to National Rural Health Mission NRHM), Redcross Society, ICDS- BAL Shakti Program for the severe Malnourished Children (Grade 4 & 3) through Madhya Pradesh Laghu Udyog Nigam Ltd., Bhopal in rural parts of India.
We've been participating regularly in various Inter-national, National as well as State level Exhibitions and Trade Fairs regarding Soy Health Benefits. |
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