Rice
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We are engaged in processing a wide range of rice, which is exported to numerous countries across the globe. This rice is processed by using latest processing techniques. The related procedures of milling, cleaning and polishing are carried out under the supervision of our team of experts. Rice that we offer is packed in safe packing material such as gunny bags thus making sure that its nutritional value is retained for the maximum time.
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 | Ponni Boiled Rice | | |
 | We offer a wide range of Ponni boiled rice, which is processed by boiling the reaped paddy, which is dried before being sent to the processing unit. This process ensures that most of the basic nutrients of the outer shell enrich the rice thus making it tastier. Further, we pack this rice in proper packing material thus ensuring that our range retains its features fro a longer period of time. |
| Ponni Raw Rice | | |
 | We have been engaged in cultivation and processing of a wide range of Ponni raw Rice. The paddy of this rice is grown mostly in the southern part of India and the best variety of this paddy is available in the Andhra Pradesh, Tamilnadu and Karnataka. This range of rice is incredible in taste and is advised by the experts for the diabetic patients. Before supplying this range to our clients, we remove the hulls and brans using latest machines. Supplied in bulk this variety of rice is used in making tamarind and tomato rice. |
| Andhra Ponni Rice | | |
 | As the name suggests, this rice is cultivated in Andhra Pradesh and is processed while following international methods. Used for daily cooking, this rice is demanded in bulk by our clients. We pack our range in high-grade packing material so as to retain the highest nutritional value of Ponni rice. |
| Karnataka Rice | | |
 | We have been processing widely acclaimed Karnataka rice, which is cultivated using vermicompost and nadepcompost. To keep the plant healthy, farmers spray platonic on regular basis. As an environment friendly organziaton, we use no pesticide and source the paddy from some renowned farms in Karnataka. While packing our range in appropriate packing material, we make sure that that it retains its highest nutritional value to the maximum. |
| Parboiled Rice Long Grain | | |
 | We have been offering a nutritive range of parboiled rice long grain which is steamed under pressure prior for removing the hull and bran layers. Known as easy-cook rice, this rice is steamed till it becomes brown. This leads the nutrients from the outer husk to move in to the grain. This rice is known for causing the gelatisisation of the starch in the grains. The grains of this rice are less brittle, and the color of the milled grain changes from white to yellow. Then the rice is dried and milled as usual or is consumed as brown rice. Experts studies have shown that milled parboil rice is nutritionally superior to standard milled rice. Adding on, this variety does no sticks to the cooking pan and is thus widely demanded amongst our clients. |
| Idli Rice | | |
 | We have been supplying a highly nutritional range of idli rice which is short, bold kernel. Highly demanded in South India, this rice is used for preparing tasty, soft and fluffy idli, dosa, paniyaram, puttu, appam and delicacies. This variety is naturally smooth and we use latest processing methods to retain the natural shine. Available as long, medium and short grain varieties, this rice is widely demanded in leading restaurants and food chains cross the globe. |
| Indian Rice | | |
 | We have been cultivating, processing and exporting wide range of Indian Basmati Rice. Known to possess strong aroma, this rice is used in preparing various delicacies such as Biryani, fried rice and many more. This rice is milled and the husk, bran and germs are removed. After milling, polishing of rice is done which leads in to the rains with shiny appearance. |
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