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About Sunrise Foods Limited

Management Team

Management Team

We are led by a group of enterprising and dynamic individuals, committed to providing customer with the finest products and services. Their spirit of entrepreneurship has been the guiding force behind our success in the industry.

Board of Directors

  • Mr. Satya Prakash Sharma, Chairman
  • Mr. Arvind P. Sharma, Managing Director
  • Mr. Anand P. Sharma, Director
  • Mr. Shailendra P. Sharma, Director
  • Mr. Anup Sharma, Director
  • Mr. Amit Sharma, Director
  • Mr. Abhishek Sharma, Director
  • Mr. Gaurav Sharma, Director
Tradition Of Excellence At Sunrise, the tradition of excellence has been nurtured carefully through innovative techniques & business practices. With over five decades of presence in the spice industry, we have refined our business to the level of art, that is nurtured with care and devotion. The apex of culinary excellence, our spices have delighted the taste-buds of millions in the last fifty years, and we look forward to flavoring the food of millions more in the years to come. Customer Focus Understanding the nature of customer trends is vital to the existence of any organisation. At Sunrise, we take great pride in our ability to understand the tastes of our customers. Our knowledge of what our customers need, makes for the development of superior products that are guaranteed to satisfy every taste. Expertise We have spent well over a century cultivating, processing and blending the finest spices. Our expertise in the industry is therefore a matter of tradition & honour. Our research and development efforts are aimed at keeping our expertise at the cutting-edge in the industry. Export Operations Over the years, we have augmented our domestic leadership with a growing presence in countries around the world. We have successfully exporting our products to countries like Nepal and Bangladesh. We are also exploring lucrative business opportunities in countries such as Japan, France, Germany, Thailand, Malaysia, USA, UK and in the Middle East with
  • Generic spices such as - Black Pepper, Chilli, Turmeric, Cardamom, and
  • International Spice Blends like Japanese Curry Powder, Mexican Hot Chilli Mix, Chinese Five Spice Mix, Mulled Wine Spice Mix etc.

Why Us?

  • Over five decades of experience in the industry. No one understands spices better than we do.
  • Expertise backed by innovation.
  • Quality & Safety imbibed in every product.
  • Preferred spice brand of consumers around India.
  • Superior packaging for improved convenience & brand awareness.

Export Operations

Our objective is to satisfy our clients & customers with consistent quality products that enable them to scale highs in their sphere of activity. We enjoy the privilege of serving clients from all major markets across the globe, with our range of spices. Backed by expert team, sophisticated infrastructure & extensive knowledge of market & end-consumer requirements, we are capable of manufacturing spices as per client's requirement. Along with our standard range of spices, we can also procure other spices that meet the specific requirements of our global clients.

To facilitate, client's material handling procedures & packaging requirements, we offer all our products in the following packaging options:

  • Standard packing on Sunrise brand name
  • Customized labeling/packing as per customer requirement
  • Packaging for repackaging - Bulk order packaging

Manpower

In the spice industry, like any other, we believe that it the resource base in terms of people that are the most vital ingredient for success. We employ over 200 dedicated personnel working in our factories and offices around the country. Their skills and knowledge are augmented with a desire to satisfy customers with the highest standards in quality and taste.

History Of Indian Spices

From time immemorial, India has been considered as the "Spice Bowl of the World". The history of Indian spices is almost as old as the 'human civilization of Spices '. Conquering tribes from Assyrians and Babylonians, Arabians, Romans, Egyptians, the Chinese to the British and the Portuguese all invaded India with one goal - to take advantage of the rich, natural wealth and for Indian spices. The earliest written record in India on Spices is the venerable Vedas - such as the Rig Veda (around 6000 BC), and the others - Yajurveda , Sama and Atharva.

During the Vedic period, information was primarily was handed down orally from generation to generations through the medium of hymns. The Rig Veda contains references to various spices such as horseradish - a close relation of Mustard and Turnip. There are also references to Black Pepper in the Yajur Veda. These are but few of the spices in the natural expanse of the subcontinent - in the mountain, swamps, riverines, tropical rain forests, wetlands, marshy woodlands, rich valleys, green fields in a pollution-free, & eco-friendly environment. The history of Indian spices lies in the abundance & goodness that mother nature has blessed it with and made it so popular world wide.

Cultivation of Spices

Cultivation of Spices

As a provider of world-class spices, we understand the need for cultivating spices as per the highest standards of quality and regulatory requirements. Our experience in the spice industry has provided us with considerable insights into the development of high-yielding varieties of spices.

Our spice cultivation and production practices take in to account diverse aspects of:

  • Site selection
  • Adaptability
  • Seedbed preparation
  • Seeding
  • Fertilization
  • Weed control
  • Harvesting
  • Storage
  • Processing
Implementation of cutting-edge agro-techniques and cultivation methods, nutrient management, have all ensured that there has been a sustained increase in the productivity & quality of the spices crops that are grown and harvested by us. Organic Cultivation With a rising demand in the world market for hygienic foods, there has been a trend towards the adoption of organic methods of cultivation. The use of organic cultivation and the use of natural fertilizers has become popular among cultivators around the world.

Organic farming is crop production method that promotes environmental sustainability. While optimising resource use, it ensures that the crops produced are nutritive, healthy and pollution free. The various advantages of adopting organic cultivation are:
  • Producing healthy, nutritious and high quality food.
  • Encouraging and enhancing biological cycles
  • Enhancing the long-term fertility of soils.
  • Aids soil and water conservation.
  • Maintains the diversity of the gene pool
  • Minimises pollution from outdated agricultural practices
  • Preserves and nurtures traditional knowledge in farming methods & seeds varieties.
  • Minimizes the negative impact of social and ecological impact of farming systems.
At Sunrise, as part of our commitment to ensuring eco-friendly crops, we have adopted organic cultivation in our operations. Sustainable farming is a central aspect of our cultivation methods and to this end we our cultivation methods incorporate:
  • Natural Fertilizers
  • Bio-Control Agents
  • Organic Manures

To,Sunrise Foods Limited

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