Year of Establishment: 2006
IndiaMART Member Since: 2011
Whole Spices (23)
Oil Seeds (2)
Dehydrated Onion (5)
Fenugreek Seeds (1)
Pepper Seeds (2)
Cardamom Seeds (3)
Chilli Powder (2)
Pepper Powder (3)
Our Whole Spices are exported to East/Middle Africa, East Asia, Middle East and South East Asia. The spices we offer are processed at our hygienic processing unit. Further, we provide superior quality packaging for the products. We enure convenient and safe transportation of the consignments. These spices can be availed in standard packaging of 5 gms to 5kgs, 20 kgs, 25 kgs and 50kgs. We also custom pack these spices according to clients directive.
We offer the best quality corainder seeds to our clients that are made from fresh ingredients enriched with rich aroma and pleasing taste. Besides, the powder offered by us is also free from moisture and other dirt particles. These are widely demanded all over the market.
Red Chilli Whole
Red chilli whole are used liberally in almost every spicy indian dish. These are brighter and hotter than regular chilli, thus imparting a brighter red color to your dishes. Chilies, high in vitamin c, have been found to stimulate the appetite, destroy harmful toxins and purify the blood.
We provide natural turmeric fingers that are highly appreciated in the national as well as international markets. Our whole turmeric fingers are demanded al over the market. Packed under strict quality controls, our whole turmeric fingers are sure to add flavor and aroma in the delicacies.
Ginger Whole Dried
Ginger is a spice which is used for cooking and is also consumed whole as a delicacy or medicine. Slices of the fibrous, dried rhizome of the ginger plant. Has an extremely strong, sweet aroma and flavor. Used as a cooking spice throughout the world. A common ingredient in teas and desserts. Can be used to treat nausea and reduce inflammation.
Poppy Seeds White
Poppy seed (khas khas) is used as food and as a source of fatty oil. It is widely used for culinary purposes. Because of its highly nutritive nature it is used in breads, cakes, cookies, pastries, curries, sweets and confectionary. Its seeds are demulcent and are used against constipation. The capsules are used as a sedative against irritant coughing and sleeplessness in the form syrup or extract.
A staple in Southern European food, basil has become one of the most widely used spices in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and naturally combines with garlic, capers and tomatoes.
Our ajwain seeds are highly acknowledged for freshness, taste and aroma. Providing a distinctive aroma and taste to various delicacies, our organic ajwain seed is known for quality. He ajwain seeds provided by us are widely used as a seasoning and flavoring agent for indian and other oriental dishes. They are also widely used in formulations of ayurveidic medicines and other ayurvedic products.
Fennel seeds are highly aromatic spices that are used for various domestic as well as medicinal applications. These sweet smelling organic fennel seeds spices leave very pleasant and long lasting flavor in the mouth and hence they are also used as mouth freshener. The whole fennel seeds we make available in the market are procured from the natural sources and are absolutely free from any impurities.They are also remarkable for their high nutrition value. Our fennel seeds have very high demand in the industries like food processing and medicines.
Black Mustard Seeds
Black mustard seeds are commonly used as an important ingredient in indian meals. The variety of black mustard seeds offered by our company is one of the finest available in the country. Their various health benefits and high nutritional content has given boost to their demand in global market.
Dill Seeds are extensively used as spice. Our dill seeds are cultivated in the rich and well drained soils and under the best of the whether conditions required for best results in warm summers and with hot sunshine levels. These seeds are used to flavor many foods like soups, pickles and it is effective for gas and indigestion.
Celery seeds are the dried fruit of apium graviolens, which belongs to the parsley family. The seeds are very small, oval-shaped and light green in color. They have a crisp texture subtle flavour. The celery seeds was initially used as a medicine only. Soon it started appearing in pickling recipes and before long people started using it more widely in cooking. Today, celery seeds are extensively used in foods and beverages.
We are engaged in processing and supplying Star Anise (Illicium Verum), which is commonly used Chinese cuisine. It is a rare fruit grown in Japan, which has a licorice aroma and taste. These are extensively used to flavor teas, liquors and stews and are amongst five spices that comprises Chinese five-spice powder.
Clients can purchase from us an exceptional range of Mace. This is mainly the lacy reddish covering of the Nutmeg, which turns yellow and brittle upon drying. Mace is particularly used as a condiment though its medicinal properties resemble those of nutmeg. It imparts a bright orange, saffron - like hue, because of which, it is used in light dishes. Like nutmeg, mace also aids digestion.
The bay leaves offered by us, is extensively used for curing cough, cold, headche and asthama. This variety of bay leaves is highly praised by the clients for its pleasant aroma, which adds to the flavor of various dishes. As with many spices and flavorings, the fragrance of the bay leaf is more noticeable than its taste.
Curry leaves are picked and packaged as soon as the curry leaves are matured and have obtained the maximum flavor. The rich flavor of curry leaves is used to enhance the flavor of many cuisines around the world. The dark green leaves possess great aroma which improves the taste of any dish they are added to.
The Cinnamon Sticks offered by us, is brought to the clients after several quality control checks by our team of quality controllers. This procedure ascertains the quality of the variety of Cinnamon Sticks offered by us. The Cinnamon Sticks provides a strong essence to the dishes even at lesser amount and is highly acknowledged for the good quality.
We offer Cloves. Used popularly in North as well as South Indian dishes, these cloves are very strong in flavor so should be used judiciously. Our cloves are rich in purity and can be effectively used to enhance the flavor of the cuisine. It can also be blended with other spices to give added flavor the food item for which it is used.
Clients can avail from us various types of pomegranate seeds which are widely appreciated foir their quality.
Nutmeg Without Shell
We are engaged in offering high quality Nutmeg Without Shell to our prestigious clients at most discounted prices. Our seeds are highly demanded all over and are of best quality. We procure these products from established vendors in the market. Our products are the most sought after products in the market.
Yellow Mustard Seeds
Yellow mustard seeds, the efficient herbal product, are widely used in indian household for the cooking purposes. Mustard seed is used in cooking for its flavoring feature; it adds a fabulous aroma to food. Organic yellow mustard seeds that we export to our customers are high in quality. We endeavor to deliver the best quality yellow mustard seeds to our customer so as to offer them utmost satisfaction. We provide yellow mustard seeds at the economical prices.
Dried Fenugreek Leaves
Dried fenugreek leaves in bulk and effectively meet their requirements in a timely manner. These feature a very strong flavor and thus are widely used in preparation of a variety of dishes. Moreover, these are used for garnishing of both non-vegetarian and vegetarian dishes providing them an appetizing look.
Hindi Name: Jeera
We offer cumin seeds (jeera) that are one of the widely used spices in our day to day cuisines. These seeds are are widely used in the preparation of curries, soups, vegetables etc and give them a strong aroma and favorable taste. . An essential ingredient in many mixed spices, chutneys, and chili and curry powders, cumin seeds are especially popular in asian, north african, and latin american cuisines.
Hindi Name: Imli
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