Linseed Oil

Linseeds are dried ripe seeds of the flax plant used in cooking and various other purposes. The linseed contains alpha linolenic acid, thereby it is also used for various medicinal purposes. Our range of linseeds are appreciated for their purity, rich content and high nutritional value. Further, we offer these in proper packaging and at most competitive prices.

We offer refined linseed oil which is extracted from the best quality of linseeds that are procured from the established vendors and farmers. It is used for edible and other purposes owing to its high nutritional value. Hygienically processed, our range is in compliance with the food grade standards.

Our range have the following features :

• Contains high levels of omega-3 fatty acids, especially alpha-linolenic acid.
• Beneficial for preventing heart disease and arrhythmia, reducing inflammation leading to atherosclerosis
• Required for normal infant development

We are engaged in manufacturing and export of linseed oil cake, that is processed using the premium quality linseed. Our range is widely appreciated for its purity and healthy contents. These linseed oil cakes are used for various medicinal and other purposes. Further, these are available in standard and customized packing options to meet the varied requirements of our clients.

Yellowish Linseed oil, is a clear to yellowish drying oil derived from the dried ripe seeds of the flax plant. It is obtained by pressing, followed by an optional stage of solvent extraction. Food-grade linseed oil is cold-pressed, obtained without solvent extraction, and marketed as edible linseed oil. Fresh, refrigerated and unprocessed, linseed oil is used as a nutritional supplement. Some of the advantage of our yellowish linseed oil is :

• It contains high levels of omega-3 fatty acids, especially alpha-linolenic acid.
• It is beneficial for preventing heart disease and arrhythmia, reducing inflammation leading to atherosclerosis.
• It is required for normal infant development.
• Regular linseed oil contains alpha linolenic acid. Plant breeders have developed flaxseed with high alpha linoleic acid content and very low alpha linolenic acid content.

Linseed oil, is a clear to yellowish drying oil derived from the dried ripe seeds of the flax plant. It is obtained by pressing, followed by an optional stage of solvent extraction. Food-grade linseed oil is cold-pressed, obtained without solvent extraction, and marketed as edible linseed oil. Fresh, refrigerated and unprocessed, linseed oil is used as a nutritional supplement. Some of the advantage of our edible linseed oil is:

• It contains high levels of omega-3 fatty acids, especially alpha-linolenic acid.
  
• It is beneficial for preventing heart disease and arrhythmia, reducing inflammation leading to atherosclerosis,
  
• It is required for normal infant development.
  
• Regular linseed oil contains alpha linolenic acid. Plant breeders have developed flaxseed with high alpha linoleic acid content and very low alpha linolenic acid content.