Zero G Lite Dalia Sorghum (Jowar) produced in our country. ZERO-G Lite Dalia is completely free from known allergens like wheat / gluten , soy, milk / lactose , egg, sugar, yeast, artificial colors and preservatives. Since it contains no gluten, it is deemed as an excellent and preferred choice for persons suffering from gluten intolerance. This product is extremely light on the digestive system and also contains naturally occurring potassium and Iron. Regular consumption of this Dalia will also benefit people with high blood pressure, diabetics, overweight people, autistic people.
|Anxiety & Fatigue|
|Irritable Bowel Syndrome|
|Weight Problem |
* Totally gluten free
* Tastes delicious,without compromise
* Contains best possible soluble and insoluble fibre
* Contains no artificial preservatives or colors
* Excellent source for complex Carbohydrates
Recommended usage/Cooking Tips:
Suitable for sweet or salted Dalia.
Can also be used for making upma.
|Dairy/ Lactose Free|