Agasthya Superfoods India Private Limited

Packaging Size	5kg
Country of Origin	Made in India
Roasting	Increases Shelf Life & Eliminates Pest infestation

Grain Reception and Cleaning:
Thorough cleaning is done to remove impurities like stones, dirt, seeds, and metal fragments. This involves various techniques such as sieving, magnetic separation, and air classification.
Tempering:
Tempering makes the bran layer tougher and the endosperm (the starchy part) more mellow, which aids in efficient separation during milling.
Roasting:
The roasting process not only enhances its flavor but also makes it easier to digest. 

Milling:
This is where the grain is ground into flour. 

Packaging:
The finished flour is then packaged in various sizes as per the customer preference.

Additional Information:

• Item Code: ASF-JF
• Production Capacity: 300 MT/Month
• Delivery Time: 7-10 Days
• Packaging Details: Private Label Bulk Pack - 25 Kg's,2 Layer LD Bag

Packaging Size	25 Kg
Country of Origin	Made in India
Roasting	Increase shelf life and eliminates worm infestation

Grain Reception and Cleaning:
Thorough cleaning is done to remove impurities like stones, dirt, seeds, and metal fragments. This involves various techniques such as sieving, magnetic separation, and air classification.
Tempering:
Tempering makes the bran layer tougher and the endosperm (the starchy part) more mellow, which aids in efficient separation during milling.
Roasting:
The roasting process not only enhances its flavor but also makes it easier to digest. 

Milling:
This is where the grain is ground into ravva. 

Packaging:
The finished ravva is then packaged in various sizes as per the customer preference.

Additional Information:

• Item Code: ASF-RUR
• Delivery Time: 7-10 Days
• Packaging Details: Private Label Bulk Pack - 25 Kg's,2 Layer LD Bag

Country of Origin	Made in India
Roasting	Increases Shelf Life & Eliminates Pest infestation

Grain Reception and Cleaning:
Thorough cleaning is done to remove impurities like stones, dirt, seeds, and metal fragments. This involves various techniques such as sieving, magnetic separation, and air classification.
Tempering:
Tempering makes the bran layer tougher and the endosperm (the starchy part) more mellow, which aids in efficient separation during milling.
Roasting:
The roasting process not only enhances its flavor but also makes it easier to digest. 

Milling:
This is where the grain is ground into ravva. 

Packaging:
The finished ravva is then packaged in various sizes as per the customer preference.

Additional Information:

• Item Code: ASF-JIR
• Delivery Time: 7-10 Days
• Packaging Details: Private Label Bulk Pack - 25 Kg's,2 Layer LD Bag

Country of Origin	Made in India
Roasting	Increase shelf life and eliminates worm infestation

Grain Reception and Cleaning:
Thorough cleaning is done to remove impurities like stones, dirt, seeds, and metal fragments. This involves various techniques such as sieving, magnetic separation, and air classification.
Tempering:
Tempering makes the bran layer tougher and the endosperm (the starchy part) more mellow, which aids in efficient separation during milling.
Roasting:
The roasting process not only enhances its flavor but also makes it easier to digest. 

Milling:
This is where the grain is ground into flour. 

Packaging:
The finished flour is then packaged in various sizes as per the customer preference.

Additional Information:

• Item Code: ASF-RF
• Production Capacity: 300 MT/Month
• Delivery Time: 7-10 Days
• Packaging Details: Private Label Bulk Pack - 25 Kg's,2 Layer LD Bag

Packaging Size	25 Kg
Country of Origin	Made in India
Roasting	Increase shelf life and eliminates worm infestation

Grain Reception and Cleaning:
Thorough cleaning is done to remove impurities like stones, dirt, seeds, and metal fragments. This involves various techniques such as sieving, magnetic separation, and air classification.
Tempering:
Tempering makes the bran layer tougher and the endosperm (the starchy part) more mellow, which aids in efficient separation during milling.
Roasting:
The roasting process not only enhances its flavor but also makes it easier to digest. 

Milling:
This is where the grain is ground into ravva. 

Packaging:
The finished ravva is then packaged in various sizes as per the customer preference.

Additional Information:

• Item Code: ASF-RIR
• Delivery Time: 7-10 Days
• Packaging Details: Private Label Bulk Pack - 25 Kg's,2 Layer LD Bag

Packaging Size	25 Kg
Country of Origin	Made in India
Roasted	Enhances shelf life and eliminates pest infestation

Grain Reception and Cleaning:
Thorough cleaning is done to remove impurities like stones, dirt, seeds, and metal fragments. This involves various techniques such as sieving, magnetic separation, and air classification.
Tempering:
Tempering makes the bran layer tougher and the endosperm (the starchy part) more mellow, which aids in efficient separation during milling.
Roasting:
The roasting process not only enhances its flavor but also makes it easier to digest. 

Milling:
This is where the grain is ground into flour. 

Packaging:
The finished flour is then packaged in various sizes as per the customer preference.

Additional Information:

• Item Code: ASF-BF
• Production Capacity: 300 MT/Month
• Delivery Time: 7-10 Days
• Packaging Details: Private Label Bulk Pack - 25 Kg's,2 Layer LD Bag