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Amaravathi Restaurants Private Limited
A corporate house established in 1968 with diversified interest in business, the group has redefined standards and has placed immense faith in human resources and values. The changing trends in the economy and the possibilities available for entrepreneurs had ushered in the confidence to explore various avenues.
With strong focus and commitment towards quality, exceptional service and warm hospitality, the company employs a team of highly skilled & experienced chefs to produce ethnic food who come from those regions and supported by a strong management team at different levels to ensure the standard. Due emphasis is laid on quality, service & hygiene. We are committed to Food Safety & Standards and strictly implement FSSAI Act 2006 across the chain of restaurants and it is periodically audited by Parikshan's Consultant - an authority in food safety, standards and hygiene managed by Dr. V. Pasupathy.
Whilst continually sourcing the best produce from well known suppliers and always looking for new and innovative ideas, our Chefs create dishes that are traditional and the contemporary.
With a wide choice of dining and meeting venues in Chennai both inside and out, some of which are available for private use, we are able to provide the perfect setting especially for you. What better way to celebrate a Birthday or Anniversary than with family and friends, enjoying a wonderful dining experience with personal service, we make your visit the most memorable whilst it turns out to be a day, anyone could wish for...
Factsheet
Basic Information
| Nature of Business | Manufacturer |
| Additional Business | Service Provider |
| Company CEO | Reddy |
| Year of Establishment | 1968 |
| Legal Status of Firm | Limited Company (Ltd./Pvt.Ltd.) |
| Annual Turnover | Rs. 25 - 50 Crore |
Statutory Profile
| GST No. | 33AAGCA4759B1ZZ |
| CIN No. | U55101TN2007PTC062931 |
Our Mission
- To be pioneers in innovative high quality food combined with best hospitality.
- To provide customers with exceptional service those meet their needs & expectations.
- To strive for excellence persistently innovating & improving quality and services.
The company enjoys a brand image and its products are supplemented by comprehensive reputation and continuous patronage. We are recognized for our high quality innovative cuisine & hospitality enjoyed and trusted by millions of customers over the period.
In today's diverse culinary world, where food connoisseurs are spoilt for preference or misled over something, being a restaurateur, it requires much more than a great idea. We tell you what more you need!
MD's Message
32 years ago we started with Amaravathi Restaurant, the most preferred destination for Traditional Andhra Cuisine in Chennai on TTK Road , driving through a long way towards success today shyam's hospitality proudly boasts with more than 30 restaurants in and around Chennai and hosts a variety of cuisines to millions of customers.
I understand the main factor for success is good quality food with exceptional service combined with warm hospitality. We are committed to maintaining the same which has helped the group to expand its operations by opening more outlets in many locations.
I take this opportunity to thank all our valued customers, who keep us in business, my management team and our employees who made this journey possible towards success.
Our success can be measured by the fact that the Group is serving quality food to over million customers a year, perhaps more than any other restaurant group serving variety cuisines in Chennai.
Ravi Kumar Reddy,
Managing Director
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