Chatar Patar Foods Private Limited

Test	Khatta Meetha

Khatta meetha gapagap is one of our USP products. We have a great range of different flavours in Gapagap. All the flavours are chemicals free and very naturally made. We Don't put dirty hands in water, infact we put our Love in it to make it flavoured.

Condition	Fresh
Flavour	Pudina

Pudina, known as mint leaf, has several health benefits. We at Chatar Patar have developed delicious Pundina gapagap. Give a new taste to your tongue with our freshly prepared cuisine.

Flavour

Mirchi

The varieities of gapagap is being served at Chatar Patar. Mirchi gapagap is spicy, crispy and tasty because it is prepared hygienically and natural ingredients have been used. Hing Gapagap

Flavour

Hing

Asafoetida, a spice derived from plant which is also called as Hing. Hing water is good for health, so we have produced Hing gapagap to create better foods away-from-home experience.

Flavour

Lemon

Lemon is evergreen plant and lemon juice is used in several culinary and non-culinary purposes. Lemon gapagap is also developed with an objective to give savoury taste to our customers.

Flavour

Orange

We have developed wide range of gapagaps, you won''t get variety such as orange gapagap anywhere across the nation. If you are a foodie it is worth to taste orange gapagap, juice of orange is used to prepare water.

Gapagap can also be termed as panipuri and puchka is other parts of the nation. The thela pani gapagap is delicious and innovative snack which you have ever tasted. Chatar Patar's Thela pani gapagap is outstanding.

Flavour

Dahi

Dahi, as it termed in India, called as curd throughout the globe. It is yet another variety of Indian street food, puris stuffed with dahi, potato and spicy chutney gives perfect taste to tongue. Our specially prepared Dahi gapagap is awesome.