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C S Technologies

Vasai, Maharashtra

| GST  27AQMPS4244A1ZU

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Services We Offer

We shall design and plan the kitchen as per the need of the customer, size and cuisine to be served by the chef.

We shall design kitchen and specific area such as Receiving, Stores, Pre-Preparation Area, Butchery, Hot & Cold Section, Wash Area, Bakery, Main Kitchen and also considering enough working space for production personal and optimum output.

We Shall prepare the detail bill of quantities ( BOQS ) of the various kitchen equipments with specific size, latest availability of the products and multi utility of the equipments. We would choose best quality material for manufacturing and ensuring proper functioning of equipments before delivery.

We shall indicate the location of the exhaust hoods and fresh air flow. Also indicating the required exhaust system and ducting sizes.

We shall indicate the plumbing and drainage inlet & outlet points.

We shall indicate the electrical points including the electrical load of individual kitchen equipments.

We shall indicate gas points for the individual kitchen equipments analysing in terms of amount of gas required for kitchen during peak & normal hours. Also we prepare the layout plan for gas piping and gas bank as per the location and ensuring complete safety of gas system.
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