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Davars

Davar Campus, Gwalior, Madhya Pradesh
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Bakery Ingredients

Manufacturer of a wide range of products which include Confectionery Ingredients, Convenience Products, Bread & Biscuit, Flavour Improver, Waffle Cone/Wafer Biscuits and Fondant (White - Vanilla).

Product NameApplication UseOf Use
BAKESPONGE GLXEgg free sponge Cake PremixRefer Product Data sheet
BAKESPONGE GLX CHOCOLATEChocolate Egg free Sponge Cake PremixRefer Product Data sheet
BAKESPONGE CONCENTRATEConcentrate for Egg free CakesRefer Product Data sheet
BAKESPONGE CHOCOLATE CONCENTRATEConcentrate for Chocolate Egg - free CakesRefer Product Data sheet
HISPONGE VANILLA CHOCOLATEPremix for Vanilla & Chocolate Egg Sponge CakesRefer Product Data sheet
HISPONGE 80 RGD/HISPONGE TRUFFLEPremix for Chocolate Egg Sponge Cakes 
HIRISEConcentrate for Egg SpongeRefer Product Data sheet
MUFFIN MIX WITH EGG  
MUFFIN MIX Without EggPremix for Vanilla & Chocolate Egg MuffinsRefer Product Data Sheet
ICOGELCake EmulsifierRefer Product Data Sheet
ICO WHIP M091Spray dried Whip Topping Base ( Vegetable Fat Base)Refer Product Data Sheet
ICO WHIP CO82Spray dried Whip Topping Base ( Dairy Fat Base )Refer Product Data Sheet
BAKESORBCake Preservat0.2% to 0.5 %
COCOA POWDERPremium Quality cocoa PowderAs Per Application
CUSTARD POWDERDouble Action Baking PowderAs Per Application
BAKING POWDERDouble Action Baking PowderAs Per Application
ICING SUGARFine Sugar for IcingAs Per Application
CORN FLOURFine Grade Com FlourAs Per Application

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Convenience Products

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Product NameApplication Use% Of Use
ICOGLAZENeutral Glazing GelAs Per Application
MAYONNAISEReady to use Egg - free MayonnaiseAs Per Application

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Bread & Biscuit

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Product NameApplication Use% Of Use
FUDPODRIC K90Bread Improver0.05% to 0.1%
FUDPODRIC D30Toasted Bread / Rusk Improvere0.2% to 0.3%
HIBAKESweet Bread / Rusk Improver
0.2% to 0.3%
FUDPODRIC PB901Pizza Bread Improver0.1% to 0.2%
ICOFRESHBread Improver cum Fat replacer0.1% to 5%
ICO BISCUIT -IPBiscuit Improver0.25% to 0.5%
ICO PUFF - XPPuff Improver0.3% to 0.5%
ICOMULSION PR 208Pan Realease AgentRefer Product Data Sheet

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Flavour Improver

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Product NameApplication Use% Of Use
FUDPODRIC BE70EFlour Improver0.1 % to 0.2%

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Product NameApplication Use% Of Use
ICO CONEStabilizer Ie Cream Cones & Wafers0.3% to 0.5%

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