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Deccan Edibles Private Limited

Andheri East, Mumbai, Maharashtra

| GST  27AABCD9130E1ZX

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Fruit Purees

We are a prominent importer and supplier of a pure range Fruit Purees. The pulp is made using pure & fresh fruits and latest technology at vendors end. Further, we check the quality of our products on various parameters before the final shipment. These products are demanded for their attributes like longer shelf life, purity, safe consumption, rich taste and strong aroma. The comprehensive range offered by us includes Canned Sapota (Chikoo) Pulp and Slices, Mango Slices, Mango Pulp, Pineapple Juice Concentrate, Mango Concentrate and Pineapple Pulp.

Pineapple Pulp
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Pineapple Pulp

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Pineapple Pulp we offer is made using fresh pineapple tit bits and pineapple slices at processors' premises. We deliver this pulp in air tight packaging to keep its nutrients, taste and original properties intact for a longer period of time. The range offered by us is a rich source of Vitamin C and Vitamin B1. Pineapple pulp is extensively used as a marinade and tenderizer for meat. Further, it is used for making ice cream mixes, jams, jellies and juices.

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Papaya Pulp
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Papaya Pulp

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The most natural flavor and taste of papaya pulp at our place. At our place, you will get all kinds of papaya fruit pulp like red papaya pulp. We are one of the largest papaya pulp exporters from India. Papaya pulp is extracted by commercial processing of properly matured, sound, cleaned and ripened papaya.

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Mango Slices
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Mango Slices

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Mango Slices offered by us is obtained from renowned vendors, who use fresh mangoes in the processing process. We offer this range in the form of syrup in several packaging to meet the variegated demands of our clients. Further, our quality controllers check the quality of every product on various parameters before final dispatch. The range offered by us is demanded for its features like low calorie & sodium content, rich in protein, no artificial color and mouth watering taste.

 

 

We offer this range in the following packaging options:


  • 850 grams with dry weight 450 grams
  • 450 grams with dry weight of 240 grams

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Mango Concentrate
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Mango Concentrate

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Mango Concentrate offered by us is obtained from fresh mangoes at our vendors' end. We offer this range in proper packaging in order to assure safe delivery at patrons; destination. The range we offer is checked on numerous parameters by our quality controllers before final delivery. This range is used for reconstitution of nectars, juices, drinks and several other beverages.

The range can also be used for making the following products:

  • Ice-creams
  • Yogurt
  • Confectionery items
Description: Evaporated concentrate of physically extracted pulp of naturally ripened Mango - Totapuri variety.
Parameters  
TSS 28º Brix min.
pH 3.6 - 4.0
Acidity Max 1.3 %
Brix Acid Ratio  8:1
Specks Black Specks 5 Nos / 10 gms
Colour Yellow Colour
Flavour Typical of well matured ripe fruits free from off flavour and taints
Packing 228 Kgs aseptically packed Bag-in- drum

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Canned Sapota Slices
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Canned Sapota Slices

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We offer our clients pure Canned Sapota (Chikoo) Pulp And Slices, which is sourced from reputed processors. The range is made using fresh chikoos in a hygienic environment at vendors' end. Our customers can avail this range in varied packaging options in the market. The range offered by us undergoes strict quality checks before making final delivery at clients' destination.

 

Mentioned below are some of the features of this range:

 

  • Longer shelf life
  • Free from foreign particles
  • Rich in taste

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Guava Pulp
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Guava Pulp

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We use best guavas to extract guava pulp, that are procured from the finest growing belts of India. These guava pulps are processed in sophisticated plant under totally hygienic conditions in order to provide perfect edible class pulps. These fruit pulps are richer in fruit content and have high nutritional value.

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Mango Pulp
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Mango Pulp

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Mango Pulp offered by us is made using fresh mangoes at vendors' end. We deliver this range in air tight packaging in order to keep its shelf life intact for a longer period of time. Further, we offer different packaging options to meet the diversified demands of our patrons. The mango pulp can be used for making jams, pudding creams, baking fillings, ice creams, yogurt and many more.

 

Mango pulp is also used for making the following:

 

  • Fruit breads
  • Milkshakes
  • Desserts

 

ALPHONSO MANGO PULP

  • Pulp:    95 % minimum
  • Acidity:    0.40 % to 0.80 %
  • Colour    Golden
  • Viscosity    20 Sec. By ford cup No.8
  • Brix: Min - 17 (For Sweetened : 26)
  • PH:  3.5 To 3.7
  • Vaccum: Negative Pressure
  • Microbiology
Analysis Result after incubating sample at 37 c for 14 days should show

1. Pathological micro-organism-Nil.
2. Yeast/Mould - Nil
3. Coliforms Bacterical - Nil
  • Packing: OTS cans 3.1 kg x 6 cans / cartons (For Natural) OTS cans 0.850 kg x 24 cans / cartons (For Sweetened)
  • Aseptic Pack: 215 kg

 

 

Totapuri Mango Pulp

 

 

  • Acidity: 0.35 % to 0.50 %
  • Colour: Yellowish Golden(Free from piece of mango stones etc.)
  • Viscosity: 40 Sec. By ford cup No.8
  • Brix: Min - 14
  • PH: 3.5 To 3.6
  • Vaccum: Negative Pressure
  • Microbiology Analysis

Result after incubating sample at 37 c for 14 days should show


1. Pathological micro-organism-Nil.
2. Yeast/Mould - Nil
3. Coliforms Bacterical - Nil

  • Packing: OTS cans 3.1 kg x 6 cans / cartons  OTS cans 0.850 kg x 24 cans / cartons
  • Aseptic Pack: 215 kg, Quantity per 20' FCL 78 Drums (16,380 kg net)

 

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Pineapple Juice Concentrate
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Pineapple Juice Concentrate offered by us is processed using fresh pineapples at vendors' premises. We offer this range in air tight packaging so as to keep the shelf life of the juice intact for a longer duration. Before final delivery, we check the quality of the range in order to ensure that it complies with the food industry standards. Our clients can avail this range in different packaging in the market.

 

Following are the features of this juice:

 

  • Rich source of vitamins
  • High magnesium content
  • Pure

 

Description:

Evaporated concentrate of physically extracted natural juice
of Pineapple Fruits (Ananas cosmosus var. malnuritious)

Parameters  
TSS 60º Brix min.
pH 3.2 - 4.0
Acidity Max 2 - 3 %
Brix Acid Ratio 20-30

Specks

Nil
Colour Bright yellow when reconstituted
Flavour Typical Pineapple Flavour
Packing 255 Kgs aseptically packed Bag - in - Drum.

 

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