Kashmiri Saffron
Providing you the best range of Natural Kashmiri Saffron, Irani Saffron, Irani Saffron Kesar Super Negin and Natural Saffron with effective & timely delivery.
₹ 140/ Gram
₹ 100/ Gram
₹ 98/ Gram
₹ 90/ Gram
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| Variety Available | Kashmiri Saffron |
| Packaging Type | Loose |
| Usage/Application | Food |
| Color | Red |
| Grade | A |
| Benefits | Antioxidants, Cancer Fighting Properties, Skin Health |
The unique characteristics of Kashmir saffron are its longer and thicker stigmas, natural deep-red color, high aroma, bitter flavor, chemical-free processing, and high quantity of crocin (coloring strength), safranal (flavor), and picrocrocin (bitterness).
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Irani Saffron
₹ 100/ GramGet Latest Price
Iranian Saffron is a type of spice obtained from the pistils of the Crocus sativus flower, which is grown in Iran. It is known for its bright red color, distinct aroma, and unique flavor, and is widely used in cooking, baking, and traditional medicine.
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Irani Saffron Kesar Super Negin
₹ 98/ GramGet Latest Price
Super negin grade saffron is a highly sought-after spice that is grown and harvested in Iran. The spice is known for its distinctive deep red color, as well as its unique, complex flavor profile. One of the key physical characteristics of super negin grade saffron is its deep red color.
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Saffron (Crocus sativus) is a plant. The dried thread-like parts of the flower (stigmas) are used to make saffron spice, food coloring, and medicine. Saffron contains chemicals that might alter mood, kill cancer cells, decrease swelling, and act like antioxidants.
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