Goa Portuguesa Restobar

Is it really work, if you love what you do? At Goa Portuguesa Group of Restaurants, since our first location opened in 1988, we have focused on developing one of the highest quality restaurant operations in the industry, and delivering value every day to our guests and employees. We invite you to take some time to learn more about our history, our team, our culture, and our steadfast commitment to each community where you find one of our Goa Portuguesa, Diva Maharshtracha, Dakshin Culture Curry restaurants and Blue Grotto Banquet Hall. The Goan cuisine is an interesting mix of many cultures. Goa Portuguesa dishes out an array of authentic Goan spread which is modified and standardized to suit the urban platter. However the authentic taste of the delicacy remains untouched. Goa Portuguesa was founded with the sole intention of serving and popularizing ethnic Goan food to the food-crazy Mumbaites. Today Goa Portuguesa has become a popular landmark for its authentic Goan food. This success has come with able support from Dr. Suhas Awchat’s wife, who also changed her white Custom’s Officer uniform to the Chef’s white coat.  She is the CEO & a well-known Master Chef !