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Hotel Kokan

Sangli, Maharashtra
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Bangda Food

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Crabs Food

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Hotel Kokan we serve Maharashtrian Kokani Muslim traditional dishes which we have been following hereditary from our ancestors. The food we prepare at Kokan does not contain any of the ingredients from native market; we specially prepare each and every “masala” for the dishes in order to deliver our beloved customers an unforgettable foodie experience. There is uniqueness in our taste & you won’t get it elsewhere because our style is very different from others. Our this uniqueness, variety, style & great quality food with best service has made people love KOKAN for 18 years and still serving at its best.
Our hope & hard work has made possible the uniqueness in the taste you will experience at Kokan. Here smallest of small & every work may that be from cooking till cleaning is done by our family i.e. me, my wife Mrs. Raunak Dinware & my two son’s Isa and Nabeel. Liquor is strictly prohibited in Kokan. Fish that we serve in here are of fresh quality, they are brought here mostly from Dabhol (Ratnagiri).
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Nature of Business

Service Provider

Year of Establishment

1995

Bangda Food

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Crabs Food

Crabs Food

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Seasonal Fish

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Tambus, Renvi, Ravas,Ghol,Manbeli-Morosa,Funi-Gobra/Hamur,Kareal,Karli.

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