Inservice.In

HSN CodeHSN Description

0204Meat of sheep or goats, fresh, chilled or frozen

0207Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen

0304Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - fresh or chilled fillets of tilapias (oreochromis spp.), catfish (pangasius spp., silurus spp., clarias spp.,ictalurus spp.),carp (cyprinus carpio, carassius carassius, ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp.,mylopharyngodon piceus), eels (anguilla spp.), nile perch (lates niloticus) and snakeheads (channa spp.):

1602Other prepared or preserved meat, meat offal or blood

2004Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006