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Rice Murmura

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Rosted Khakhra

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Khakhra

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Soan Wheel

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The founder of JAIN RATLAMI NAMKEEN, Mr. Ramanlal D Jain, started business as a local manufacturer of namkeen in 1973 at naroda, Ahmadabad. It was started on a very small scale with only few items amongst namkeen. At that time selling was done by the hired salesmen and it was limited to naroda area only. Soon enough, our product was appreciated by the consumers and from that we were encouraged to manufacture best quality products in a variety of ranges. So we improved quality and taste by constant research work. Since then there was no looking back, self-determination and hardwork of the founder yielded fruitful results. We observed growth and set up a retail shop at naroda road on 6th August, 1995 named “JAIN RATLAMI NAMKEEN BHANDAR” with a wide variety of namkeen. Less than a decade later, we were known for standard quality namkeen in ahmedabad and set up an another retail shop in Paldi in year 2002 and later in Shantivan in 2014. Now we are known for tasty standard quality namkeen made from ground nut oil. Ratlami sev “very tasty and full of spices” is our speciality. Our other products like Indori sev, Sanchar sev, Raita masala bundi, Tumtum, Chana dal, Shing Bhujiya, Banana Chips, Farali Chevda are also very well known for its taste and quality.+ Read More

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Manufacturer

Legal Status of Firm

Individual - Proprietor

GST Number

24AUIPJ1521B1ZD

Namkeens

Namkeens

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Rice Murmura

Rice Murmura

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Murmura

Murmura

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Murmura

Murmura

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Rosted Khakhra

Rosted Khakhra

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Khakhra

Khakhra

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Soan Wheel
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Soan Wheel

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Nagpur’s Soan wheel is very famous. It is an another form of soan papadi (which is traditional) and available in different flavours from rose to chocolate.

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Regular Khakhra
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Regular Khakhra

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We manufacture the most delicious whole wheat Khakhra ( Taste of Gujarat ) using tasty ingredients. These are highly crispy and are prepared by trained professionals. Regular Khakhara is used daily for snacks as it is very soft and crispy. Our khakhara are prepared using pure ghee which is munchy.

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