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Keventer Agro Limited

Kolkata, West Bengal

| GST  19AABCK1716D1ZX

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Bakery Ingredients

Pioneers in the industry, we offer Fruit Jam, Tutti Frutti (Glazed Pappaya), Candied Karonda and Sweet Lime Peel from India.

Fruit Jam
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Fruit Jam

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Keventer exports jams in a range of flavours - Mixed Fruit, Mango, Pineapple and Flavoured Apricot. These jams are produced using best quality fruits and add a rich in flavour and taste when added to cakes, pastries, bread and other such bakery products.

TypesMixed Fruit, Mango, Pineapple and Flavoured Apricot
IngredientsFruit pulps, sugar, citric acid and pectin
BrandIt can be branded as per the buyer's requirement
SpecificationsAs per F.P.O 1955 - Ministry of Food Processing Industries (Govt. of India)
Minimum percentage of prepared fruit in the final product = 45
Minimum percentage of soluble solids in the final product = 68
Colours & FlavoursMixed fruit jam: Carmosine 14720-E-122 & flavours of Pineapple and Raspberry
Mango jam: Sunset yellow FCF E-110 & Mango flavour
Pineapple jam: Tartrazine-E-102 & Pineapple
Shelf LifeFlavour
Apricot (flavoured) jam: Tartrazine-E-102 & Apricot flavour
Eighteen months from date of production
LabelDate of manufacture/ expiry and batch number will be mentioned in English
UsesTo be put into pastries, cakes, breads etc.
TemperatureShould not be exposed to direct sunlight or moisture
Packing6 OTS Cans of 4 Kgs (Nt. Wt.) Each packed in an export worthy carton (can supply without colour and flavour)

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Tutti Frutti (Glazed Pappaya)
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Keventer Agro is the largest exporter of Glazed Papaya - Tutti Frutti from India. It is widely used as a bakery ingredient as a topping or filling of cakes, pastries, sweet breads and ice creams.

IngredientsIngredients
BrandIt can be branded as per buyer's requirement
ColouringColourCommon NameColour IndexE-Code
 RedPonceau 4R16255E - 124
  Erythrosine45430E-127
 OrangeSunset Yellow FCF15985E - 110
 YellowTartrazine19140E - 102
 GreenTartrazine19140E - 102
  Brilliant Blue42090E - 133
 Natural   
 MixedAll above colours  
 Other colours can be added as per requirement (also available without colour and flavour)
PackingIn cartons. Each carton to contain 15 Kgs (Nt. Wt.)
SpecificationsAs per F.P.O. 1955 - Ministry of Food Processing Industries (Govt. of India) Brix not less than 70 degree
Shelf lifeOne year from the date of production (or, as per import country health requirement)
LabelDate of manufacture/ expiry and batch nos. will be mentioned (private labels can also be used)
Quantity per FCL 20' Containers1370 cartons
UsesIdeal for decoration and for fillings in pastries, cakes, ice creams, breads, biscuits etc.
TemperatureShould not be exposed to direct sunlight or moisture

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Candied Karonda
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Candied Karonda

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Keventer is one of the largest exporters of Candied Karonda, a key bakery ingredients used extensively as a topping on fruit cakes, pastries, ice creams, yoghurts etc. Keventer's candied karonda is produced from best quality karonda fruit and preserved in sugar and citric acid as per the highest standards.

IngredientsKaronda, sugar and citric acid
ColourRed (or as per customer requirement)
ColouringPonceau 4r 16255 E - 124
Erythrosine 45430 E - 127
Packing13 Kgs of Karonda packed in carton
SpecificationsAs per F.P.O 1955 - Ministry of Food Processing Industries (Govt. of India) Brix not less than 70 degree
Shelf lifeOne year from the date of production (or, as per country requirement)
LabelDate of manufacture/ expiry and batch nos. will be mentioned
Quantity per FCL 20' containers1260 cartons
UsesIdeal for decoration and fillings in pastries, cakes, ice creams, breads, biscuits etc.
TemperatureShould not be exposed to direct sunlight or moisture

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Sweet Lime Peel
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Sweet Lime Peel

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Glazed sweet lime pieces, preserved using sugar and citric acid, are widely used for decoration and fillings in pastries, cakes, ice creams, breads, biscuits etc. These add a sweet and sour zing to the dishes.

IngredientsSweet lime peel pieces, sugar and citric acid
BrandIt can be branded as per buyer's requirement
ColourNatural
ColouringNo colours are added (can be done on buyer's request)
PackingIn carton. Each carton to contain 15 Kgs (Nt. Wt.)
SpecificationsAs per F.P.O 1955 - Ministry of Food Processing Industries (Govt. of India)
Brix not less than 70 degree
Shelf lifeOne year from the date of production (or, as per country requirement)
LabelDate of manufacture/ expiry and batch nos. will be mentioned
Quantity per FCL1370 cartons
UsesIdeal for decoration and fillings in pastries, cakes, ice creams, breads, biscuits etc.

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