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144188195215245280

Mysore Fruit Products Private Limited

Bengaluru, Karnataka

| Verified Supplier

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Mysore Fruit Products Private Limited

Mysore fruit products Limited was established in the year 1957, has grown from strength to strength to emerge as a major of processed fruit products. Having established an extensive domestic and overseas market in fruit pulp, mfpl is also active in the exports of tissue culture and oil extracts from plants used form medicine and cosmetic products. Due to excellent manufacturing systems and quality control measures, mfpl has become synonymous with products of high standards.

The pulp is packed in aseptic bags using the latest technology in packaging systems. The company has boosted its capacity to 8 tons per hour of pulp and 3 tons per hour of concentrate by installing an Italian processing plant using the latest asap technology. The plant located in bangalore, india is built on an area covering 1.5 million sq.Ft.

Factsheet

Basic Information

Nature of BusinessManufacturer
Company CEOThejeshwari
Total Number of Employees101 to 500 People
Year of Establishment1957
Legal Status of FirmPrivate Limited Company
Annual TurnoverUpto Rs. 50 Lakh

Statutory Profile

Tan No.BLRM0*****
GST No.29AABCM3231D1ZW
CIN No.U01122KA1957PTC001307

Quality Standards

Quality Standards
At MFPL we are supported by well trained and experienced quality team. We follow the quality guidelines of International standards. Such as A.I.JN guidelines S.G.F and FDA AND KOSHER guidelines. We process our product under GOOD MANUFACTURING PRACTICE by following Standard operating procedure (S.O.P) and standard sanitary operation procedure ( S.S.O.P) as per H.A.C.C.P guidelines. From procurement to packing in every step product is analyzed for the required quality.
Our products are processed under sterile and hygiene conditions with out any cross contaminations. We ensure that personnel hygiene is maintained with all the workers. By following HYGEINE GUIDELINES we ensure that Industrial waste is disposed properly and the area kept sterile.

ISO Certification

ISO 2001.

Our Products Range

Our Products Range
Mysore Fruit Products has developed a whole range of :
Drinks / compounds
Banana, Guava, Lemon, Mango, Pineapple, Grape, Papaya, Pomegranate.
Breakfast Drinks
Compounds
Mango / Apple / Carrot, Mango, Lemon, Tropical Mix,
Papaya / Mango / Guava
Children's Drinks
Compounds
Apple, Apple / Banana, Apple / Orange, Banana / Strawberry,
Mango, Orange / Carrot, Pineapple
Milk And Fruit Drinks – Smoothies
Compounds
Apple, Banana, Citrus Blend, Mango, Orange / Banana / Strawberry
Orange / Mango, Orange / Pineapple, Pineapple
Baking Jam
Fruit jam / Compounds
Apple Jam, Mango Jam, Dates Jam, Honey Jam, Mango Jam,
Mixed Fruit Jam, Guava Jelly, Orange Marmalade.

Awards and Achievements

Award for Excellence in Export for 1993-94, State Govt. of Karnataka
Award for Excellence in Export for 1995-96, State Govt. of Karnataka
Award for Excellence in Export for 1996-2000, State Govt. of Karnataka
(Consecutively for 4 yrs in a row )
Best Manufacturer Award for 1994-95, KASSIA
Monde Selection Award for Mango Pulp for 1981, Monde, Amsterdam, Belgium.

About The Company

Due to excellent manufacturing systems and quality control measures, MFPL has become synonymous with products of high standards. The pulp is packed in aseptic bags using the latest technology in packaging systems. The company has boosted its capacity to 8 tons per hour of pulp and 3 tons per hour of concentrate by installing an Italian processing plant using the latest asep technology. The plant located in Bangalore, India , is built on an area covering 1.5 million sq.ft.

Our Products

MFPL through its association with Orana, One of the largest Danish suppliers of fruit based raw materials offers a wide range of tropical fruit compounds developed for the dairy industry. The product range is of the highest quality and all products are made to each customer's production requirement and to the taste of the consumer. Within the range of fruit compounds, some interesting combinations have been developed for youghurts where several different fruits are mixed with more exotic and functional ingredients. Traditional added value fruit preparations enriched with calcium, minerals, fibers and vitamins have also been developed.

 

Fruit compounds are available for Alphanso, Totapuri, Raspuri Mangoes, Guava ( White and Pink), pineapple and papaya. The shelf life of compound will be 18 Months.

 

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