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Wheat was a key factor enabling the emergence of city-based societies at the start of civilization because it was one of the first crops that could be easily cultivated on a large scale, and had the additional advantage of yielding a harvest that provides long-term storage of food. Wheat contributed to the emergence of city-states in the Fertile Crescent, including the Babylonian and Assyrian empires. Wheat grain is a staple food used to make flour for leavened, flat and steamed breads, biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscousand for fermentation to make beer,other alcoholic beverages,or biofuedoing grains supply in up state also produce these things+ Read More
Nature of Business
WholesalerTotal Number of Employees
Upto 10 PeopleYear of Establishment
2011Legal Status of Firm
Individual - ProprietorAnnual Turnover
Rs. 50 Lakh - 1 Crore
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Production of wheat and supply.
Additional Information:
- Pay Mode Terms: T/T (Bank Transfer)
- Production Capacity: 5000 kg
- Delivery Time: 10 days
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