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Fenugreek Seeds

Offering you a complete choice of products which include Methi Dana and Fenugreek Seeds.

  • Methi Dana
  • Methi Dana
Methi Dana
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Methi Dana

Rs 54 / KgGet Latest Price

Usageeating
Packaging Size50g
Pack Size30kg,50kg
Fenugreek Seed Type AvailableMachine cleaned Sortexed
Packaging Type AvailablePP Bag
BrandTiger
Coloryellow,red

Methi which is the Indian name for Fenugreek is scientifically known as Trigonella foenum-graecum and belongs to the family Fabaceae.

Methi plant is commercially cultivated for its seed, which is used in dishes in India. The Methi leaves are also used for cooking and medicinal purposes. The leaves are rich in proteins, minerals and Vitamin C. The seed is used to hide the taste of the medicine.

Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens). Sotolon is the chemical responsible for fenugreek's distinctive sharp smell.

Cuboid-shaped, yellow- to amber-coloured fenugreek seeds are frequently encountered in the cuisines of the Indian subcontinent, used both whole and powdered in organic, metha, fenugreek seeds, methi fenugreek seeds, fenugreek methi seeds, methi fenugreek seeds dana, yellow methi, yellow fenugreek, A Grade, high quality, healthy, brown fenugreek, pili, lal methi, tukdi methi, bhuri, raw, premium, pure, sortex clean, machine clean, fenugreek dana, peeli, 50kg, 30kg, meethi, matha, maithi, agriculture, natural, methi beej, beej, whole fenugreek methi seeds, fresh, food, feed methi, indian, export quality,Gujarat(Gandhinagar, ) Madhya Pradesh(Alot, Badnagar, Ratlam, Ujjain, ) Rajasthan(Kota, Pratapgarh, Itawa, Chittorgarh, )

 

The Indian names for Fenugreek are Methi (Hindi), Uluva (Malayalam), Methya (Marathi), Menthya (Kannada), Vendayam (Tamil), Menthulu (Telugu).

 

 

Major Methi producing states in India are Rajasthan, Tamil Nadu, Gujarat, Madhya Pradesh, Punjab and Uttar Pradesh.

the preparation of pickles, vegetable dishes, dal, and spice mixes such as panch phoron and sambar powder. They are often roasted to reduce bitterness and enhance flavour.[8]



Additional Information:

  • Item Code: 0910

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  • Fenugreek Seeds
  • Fenugreek Seeds
Fenugreek Seeds
Interested in this product?
Get Best Quote

Fenugreek Seeds

Rs 55 / KgGet Latest Price

Is It OrganicOrganic
Featureorganic
Packagingbags
Packaging Size50g
Coloryellow
Moisture5%
Is It DriedDried
Fenugreek Seed Type AvailableMachine cleaned Sortexed
BrandTiger
Packaging Type AvailablePP Bag
Packaging Size Available30 kg

Keeping in mind the ever-evolving requirements of our clients, we are devoted towards manufacturing and supplying an optimum quality range of Fenugreek Seeds.

Methi which is the Indian name for Fenugreek is scientifically known as Trigonella foenum-graecum and belongs to the family Fabaceae.

Methi plant is commercially cultivated for its seed, which is used in dishes in India. The Methi leaves are also used for cooking and medicinal purposes. The leaves are rich in proteins, minerals and Vitamin C. The seed is used to hide the taste of the medicine.

Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens). Sotolon is the chemical responsible for fenugreek's distinctive sharp smell.

Cuboid-shaped, yellow- to amber-coloured fenugreek seeds are frequently encountered in the cuisines of the Indian subcontinent, used both whole and powdered in organic, metha, fenugreek seeds, methi fenugreek seeds, fenugreek methi seeds, methi fenugreek seeds dana, yellow methi, yellow fenugreek, A Grade, high quality, healthy, brown fenugreek, pili, lal methi, tukdi methi, bhuri, raw, premium, pure, sortex clean, machine clean, fenugreek dana, peeli, 50kg, 30kg, meethi, matha, maithi, agriculture, natural, methi beej, beej, whole fenugreek methi seeds, fresh, food, feed methi, indian, export quality,Gujarat(Gandhinagar, ) Madhya Pradesh(Alot, Badnagar, Ratlam, Ujjain, ) Rajasthan(Kota, Pratapgarh, Itawa, Chittorgarh, )

 

The Indian names for Fenugreek are Methi (Hindi), Uluva (Malayalam), Methya (Marathi), Menthya (Kannada), Vendayam (Tamil), Menthulu (Telugu).

 

 

Major Methi producing states in India are Rajasthan, Tamil Nadu, Gujarat, Madhya Pradesh, Punjab and Uttar Pradesh.

the preparation of pickles, vegetable dishes, dal, and spice mixes such as panch phoron and sambar powder. They are often roasted to reduce bitterness and enhance flavour.[8]

Description:

  • Fenugreek is used for kidney ailments, a vitamin deficiency disease called beriberi, mouth ulcers, boils, bronchitis, infection of the tissues beneath the surface of the skin

Features:

  • Effective usage
  • Free from foreign particles
  • Long shelf life


Additional Information:

  • Item Code: 091099

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