Natural Aromas, flavors And Fragrances
Food Essence
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| Usage | Ice Cream, Flavour Dessert, Beverages etc |
| Packaging Size | 50ml, 100ml |
| Form | Liquid |
| Packaging Type | Bottle |
| Brand | Pellagic Food Ingredients |
| Purity | 98 % |
We are presenting excellent quality assortment of Food Essence.
Features:
- Optimum freshness
- No any harmful chemical
- No impurities
Other Information:
- We offer our clients with various Food Flavours for different applications as per their requirement. These are highly pure and nutritional and are free from any kind of side effects as these are manufactured as per the industrial standards. Moreover, we test these stringently on various parameters to ensure that the clients are provided with the qualitative range. Our qualitative range of Nutraceutical Products has been highly appreciated in the domestic and international market.
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Fruit Essence
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| Packaging Size | 50ml, 100ml |
| Packaging Type | Box |
| Brand | Pellagic Food Ingredients |
| Form | Liquid |
| Purity | 98 % |
| Flavour | Available in different fruit flavour |
| Shelf Life | 12 month |
Owing to the rich industrial experience and expertise in this business, we are involved in providing Fruit Essence.
Features:
- Good smell
- Excellent results
- Quick effects
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Liquid Essence
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| Usage | Food Flavor |
| Packaging Size | 300-400 ml |
| Form | Liquid |
| Packaging Type | Bottle |
| Brand | Pellagic Food Ingredients |
| Shelf Life | 3 Years |
We are offering Liquid Essence to our clients.
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| Fragrance | Kesar |
| Usage/Application | Restaurants |
| Packaging Size | 3-5 Kg |
| Packaging Type | Box |
| Brand | Pellagic Food Ingredients |
The term Natural Flavor or natural flavoring means the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast,
Additional Information:
- Pay Mode Terms: T/T (Bank Transfer)
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| Usage/Application | Skin Care |
| Packaging Type | Bottle |
| Form | Liquid |
| Packaging Size | 300-400 ml |
| Brand | Pellagic Food Ingredients |
| Purity | 100% |
| Self Life | 24 Month |
Essential oil is a concentrated hydrophobic liquid containing volatile (defined as "the tendency of a substance to vaporize") aroma compounds from plants. Essential oils are also known as volatile oils, ethereal oils, aetherolea, or simply as the oil of the plant from which they were extracted, such as oil of clove. An oil is "essential" in the sense that it contains the "essence of" the plant's fragrance—the characteristic fragrance of the plant from which it is derived. The term essential used here does not mean indispensable as with the terms essential amino acid or essential fatty acid which are so called since they are nutritionally required by a given living organism. In contrast to fatty oils, essential oils evaporate completely without leaving a stain (residue) when dabbed onto filter paper.
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| Self Life | 24 Month |
| Brand | Pellagic Food Ingredients |
| Form | Liquid |
| pH | 7-8 |
| Purity | Greater than 98 % |
Oleo Resins are semi solid extracts composed of a resin in solution in an essential and/or fatty oil, obtained by evaporation of the solvent(s) used for their production.[1] Naturally occurring oleoresins are also known as balsams.
In contrast to essential oils obtained by steam distillation, oleoresins abound in heavier, less volatile and lipophilic compounds, such as resins, waxes, fats and fatty oils. Gummo-oleoresins (oleo-gum resins, gum resins) occur mostly as crude balsams and contain also water-soluble gums.
Oleoresins are prepared from spices, such as basil, capsicum (paprika), cardamom, celery seed, cinnamon bark, clove bud, fenugreek, firbalsam, ginger, jambu, labdanum, mace, marjoram, nutmeg, parsley, pepper (black/white), pimenta (allspice), rosemary, sage, savory(summer/winter), thyme, turmeric, vanilla, West Indian bay leaves. The solvents used are nonaqueous and may be polar (alcohols) or nonpolar (hydrocarbons, carbon dioxide).[2]
Oleoresins are similar to perfumery concretes, obtained especially from flowers, and to perfumery resinoids, which are prepared also from animal secretions.
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