Bhut Jolokia is also known as (Naga Bhut Jolokia, Ghost Pepper, Ghost Chilli Pepper, Ghost Chilli, Dorset Naga, Naga Morich and King Cobra Chilli). In 2007, it was confirmed by Guinness World Records to be the hottest chilli in the world, replacing the Red Savina. The heat level has ranged from 661,451 SHU for green fruit up to 1,032,310 SHU for ripe fruit. Bhut Jolokia, the hottest chilli in the earth has its origin in the North - Eastern region of India. It grows in the Indian states of Assam, Nagaland and Manipur.
Spices are indispensable in all major cuisines around the world. The trade of spices can be dated back to 2000BC. Spices are extensively used in the food industry for flavouring, colouring and food preservation. They are also used in medicine, perfumery and cosmetics.
India is the largest producer of spices accounting for 70% of the global spice production, followed by Bangladesh, Turkey, China and Pakistan.
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