Chicken Pakoda
P { margin-bottom: 0.21cm; } Ingredients:
1 Kg. Chicken, Corn flour 1 cup; 2 eggs, Ajinomoto 1/2 spoon, Soya Sauce 1 tablespoon, Salt to taste;Garam Masala, Chilli Sauce, Chilli Powder, Coriander Leaves, Green Chilies, Red orange colour, Ginger Garlic paste 4 tablespoons, Oil to deep fry Method:Clean chicken and drain water. Add all the ingredients exceptchillies & coriander leaves. Keep aside for 10 – 20 minutes.Take oil in a pan to deep fry. Heat oil and add the chicken & fryit. Now garnish it with chillies & coriander leaves. Serve hot.
Chicken Plaza
Product Details
Company Details
Product Description
Ingredients:
1 Kg. Chicken, Corn flour 1 cup;
2 eggs, Ajinomoto 1/2 spoon,
Soya Sauce 1 tablespoon, Salt to taste;
Garam Masala, Chilli Sauce,
Chilli Powder, Coriander Leaves,
Green Chilies, Red orange colour,
Ginger Garlic paste 4 tablespoons,
Oil to deep fry
Method:
Clean chicken and drain water. Add all the ingredients except chillies & coriander leaves. Keep aside for 10 – 20 minutes. Take oil in a pan to deep fry. Heat oil and add the chicken & fry it. Now garnish it with chillies & coriander leaves. Serve hot.
About the Company
Seller Contact Details
Shop No 7, Gole Market, Gandhi Nagar, Gandhinagar, Jammu - 180004, Jammu & Kashmir, India
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