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Cost Controls

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  • Controls SOP’s formation & Setup
  • POS Set up & Audit
  • KOT & Bill
  • NC, Void, Discounts
  • MMS Set up & Audit
  • Purchase & Receiving
  • Requisition and
  • Issuing
  • F&B Recipe Costing
  • All Raw Material Rate Comparative
  • Tangible Fixed Assets Inventory (once a year)
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Product Description

  • Controls SOP’s formation & Setup
  • POS Set up & Audit
  • KOT & Bill
  • NC, Void, Discounts
  • MMS Set up & Audit
  • Purchase & Receiving
  • Requisition and
  • Issuing
  • F&B Recipe Costing
  • All Raw Material Rate Comparative
  • Tangible Fixed Assets Inventory (once a year)

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Cost Controls

Company Details


About us

Legal Status of FirmPrivate Limited Company
Nature of BusinessService Provider
IndiaMART Member SinceDec 2013
With Economic reforms during last two decades in India, the Hospitality Industry is growing very fast. To serve the needs, the organizations and managers are most of the times interested in and worried about the costs. The control of the costs of the past, present and future is the job of all the managers in a company. In companies that try to make profits, the control of costs affects directly to them. Knowing the costs of the products is essential for decision-making regarding price and mix assignation of products and services.
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