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Dextrose Monohydrate Powder
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Dextrose Monohydrate Powder

Rs 37/Kilogram Get Latest Price
Usage/Application Food Technologist
Physical Form powder
Density 0.65 to 0.70 kg/cc.
Shelf Life 12 months
Physical State Powder
Taste Sweetness
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Varun Industries

Grant Road, Mumbai, Maharashtra
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Product Details

Product Specification

Usage/Application Food Technologist
Physical Form powder
Density 0.65 to 0.70 kg/cc.
Shelf Life 12 months
Physical State Powder
Taste Sweetness

Product Description

Product Details:
DMH is moderate in sweetness. It is 65-70% as sweet as sucrose and has a solution which is much less viscous than Liquid Glucose. DMH is freely soluble in water at room temperature and also in boiling alcohol.

The perceived sweetness can be increased to the level of sucrose in some Dextrose/Sucrose blends. Dextrose has a greater depression of freezing point than that of cane sugar, resulting in a smoother and creamier texture of the final products namely frozen food products.

Chemically, DMH has reducing properties due to open chain aldehyde form which exists in equilibrium. In acidic solution, DMH yields condensation products such as maltose and gentibiose and in alkaline solution it isomerizes to fructose and its compounds. When oxidised with dilute alkali, DMH gives gluconic acid and with nitric acid it gives saccharide tartaric and oxallic acids. DMH on hydrogenation yields a mixture of glycols such as sorbitol.

DMH is a good source of commercial carbon-dioxide as it is 100% fermentable in nature. It is an important ingredient of microbial feed for the synthesis of antibiotics.

Application:
Maltodextrin is primarily a product for the food industry. A dairyman uses it in infant milk foods as stabilizer, bodying agent and flavour carrier. A food technologist uses it in coffee, powders and whiteners, citrus powders, chocolate drinks and flavour powders. A baker uses it in fruit leathers, gronala bars, cream type fillings, icings and cakes. He uses it in bread and meat as a moisture holding agent. A confectioner uses it in lozenges for binding, plasticizing,nuts and snacks coating and candy coating.


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Dextrose Monohydrate Powder

Company Details


About the Company

Year of Establishment2014
Legal Status of FirmSole Proprietorship (Individual)
Nature of BusinessAuthorized Wholesale Dealer
Number of EmployeesUpto 10 People
Annual TurnoverRs. 50 - 100 Crore
IndiaMART Member SinceApr 2014
Established in the year 2014 at Mumbai, Maharashtra, we Varun Industries are a Sole Proprietorship based firm, engaged as the foremost Authorised Wholesale Dealer of Dextrose Powder, Starch Powder and many more. Our products are high in demand due to their premium quality and affordable prices. Furthermore, we ensure to timely deliver these products to our clients, through this we have gained a huge clients base in the market.
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