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Food grade,Medicine grade
Dill seeds are primarily used as a spice only. Its fresh and dried leaves, often called dill weed, are also used as herbs, because they are aromatic and are used to flavor many dishes, soups, pickles and medicines. Dill seeds are do their best when they are used fresh and that is why some times dill seeds are frozen and dried to preserve their flavor for a few months. Dill oil is also used for various purposes. We extract the dill seeds with extra care from the herb and preserve them by drying them in hygienic conditions. They are packed appropriately to maintain their natural taste.
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About the Company
Year of Establishment1994
Legal Status of FirmSole Proprietorship (Individual)
As leading processors and suppliers and exporter of an assortment of ground & blended spices, we ensure these are great in terms of flavor and add on a great touch to the cuisines these are used in. Being among the oldest manufacturers and suppliers of spices from India, our extensive experience in the field of Spices and Herbs has helped us to professionally manage the operations. Further, the dedicated team support also allow us to closely understand the diverse tastes that customers demand from the prepared cuisines and the pure grade spices offered by us are sure to add that touch of desired taste in the prepared cuisines.