Recently, Dushanbe chou dray trained at the revered itc group of hotels has taken up a role at food express. At itc, he acquired expertise in core banqueting, food and beverages, outdoor caterings, high-end lifestyle events and much more. He has worked with 7 of the 11 luxury itc hotels across india, managing a plethora of events with the elitist people of the country. He was a part of the management at the opening of itc’s largest and grandest property ‘the grand chola’ that witnessed a crowd of more than 3000 people of the highest stature
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About the Company
Year of Establishment2003
Nature of BusinessService Provider
IndiaMART Member SinceMay 2014
Since its inception 10 years ago, Food Express Caterings has grown from strength to strength and created a wonderful niche in this industry. The vast experience and profound knowledge of IJS Choudhary, backed by a highly professional and dedicated staff, has enabled him to maintain his position in the market through these years.
The expedition for IJS Choudhary commenced, when he started supplying good quality & hygienic food around the Tricity. Soon he began catering outdoors for all kinds of parties - big and small varying from 100 to 2000 guests.
Serving as Official Caterers to the Defence Services Officers Institute, Sec 36 Chandigarh, IJS Choudhary matured in this industry and in no time he founded a full-fledged firm (Food Express Catering Services).
The profound history of Food Express Caterings can also be evaluated through its successful tenure at the prestigious Chandigarh Golf Club, Khetarpal Officer’s Institute - Chandimandir and Gymkhana Club - Panchkula. Food Express caters to its prestigious clients with unmatched quality standards in food and presentation backed by amazing varieties of innovative menu and cuisines.
Food Express has successfully managed the 3-day wedding extravaganza of Ms. Gul Panag
Recently, Dhanush Choudary trained at the revered ITC GROUP of Hotels has taken up a role at Food Express. At ITC, he acquired expertise in Core Banqueting, Food and Beverages, Outdoor Caterings, High-end Lifestyle events and much more. He has worked with 7 of the 11 luxury ITC hotels across India, managing a plethora of events with the elitist people of the country. He was a part of the management at the opening of ITC’s largest and grandest property ‘The Grand Chola’ that witnessed a crowd of more than 3000 people of the highest stature
6 years of his vast and knowledgeable experience with the prestigious institute has made him well versed with the parlance, know how and technicalities of the food and event business.