Kitchen Catering Services
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- 16, 000 sq .ft of area, complete with RCC roof
- Capacity to handle over 15, 000 packs
- Facility is equipped with an RO Plant to purify the water
- Planned layout to handle larger capacity with hygiene
- Good exhaust facility, with SS hood and filters
- The entire area is well equipped with proper ventilation
- Five commercial transportation vehicles
- Over 2000 sq.ft of store room
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Food Fab Catering
Vivivekanagar, Bengaluru, Karnataka
GST- 29AKCPD6182G1Z6
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Product Description
- 16,000 sq .ft of area, complete with RCC roof
- Capacity to handle over 15,000 packs
- Facility is equipped with an RO Plant to purify the water
- Planned layout to handle larger capacity with hygiene
- Good exhaust facility, with SS hood and filters
- The entire area is well equipped with proper ventilation
- Five commercial transportation vehicles
- Over 2000 sq.ft of store room
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About the Company
Year of Establishment2008
Legal Status of FirmIndividual - Proprietor
Nature of BusinessService Provider
Number of Employees11 to 25 People
Annual TurnoverRs. 50 Lakh - 1 Crore
IndiaMART Member SinceMar 2012
GST29AKCPD6182G1Z6
Food Fab Catering was founded in April 2008, by Mr. Jai Prakash Dangi an MBA graduate. Mr. Dangi, after quitting a lucrative job in software marketing wanted to introduce an innovative Corporate Catering company that supplies authentic and home-made food from a central kitchen with commendable hospitality and service.
Seller Contact Details
Jai Prakash Dangi
13th Cross, Neelasndra
Vivivekanagar
Bengaluru - 560047, Karnataka, India
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