|Minimum Order Quantity||25 Kilogram(s)|
Being an eminent organization in the industry, we are involved in trading premium quality Malto Dextrin.
Malto Dextrin is produced from starch of Corn & Rice by hydrolysis not exceeding 20DE.
It is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless and more easily tolerated by the diabetic patients.
Being a food additive, these are also used as base in preparation of food products such as health drinking, soups milk shakes.
SpecificationName of Test Specifications Physical AppearanceWhite Free Flowing powderMoisture %4.5% Max.pH 10% solution4.5 to 5.5% D.E. (Dextrose Equivalent)18 to 20%SO2 ppm100 ppm Max.Total AshTotal AshClarity (10% solution)Clear
Safe to consume
Easy to digest
Enhanced shelf life