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Parboiled Rice

Parboiled Rice

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Parboiling is the term used when the paddy is pre-cooked before milling. The process involves passing steam through the paddy, and then soaking the steamed paddy in warm water for 6-8 hours. This steamed and soaked paddy is then dried and milled. Essentially, parboiling refers to the industrial pre-cooking of paddy before milling.
Without parboiling, the transfer of nutrients from the outer husk to the inner kernel
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Ankit India Limited

Fmc Fortu, Kolkata, West Bengal
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Product Description

Parboiling is the term used when the paddy is pre-cooked before milling. The process involves passing steam through the paddy, and then soaking the steamed paddy in warm water for 6-8 hours. This steamed and soaked paddy is then dried and milled. Essentially, parboiling refers to the industrial pre-cooking of paddy before milling.

Without parboiling, the transfer of nutrients from the outer husk to the inner kernel would not take place and nutrients would be lost during the dehusking process. In this way, parboiled rice is considered more nutritious.

The varieties of parboiled rice that we process include : Banskati, Sarna, Miniket, Patnai and IR36


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Parboiled Rice

About the Company

Year of Establishment2000
Legal Status of FirmLimited Company (Ltd./Pvt.Ltd.)
Nature of BusinessManufacturer
Annual TurnoverRs. 100 - 500 Crore
IndiaMART Member SinceMay 2008
GST19AADCA2518H1ZV

With over 60 years of experience in the flour milling industry, the promoters are pioneers in the field. This was the stepping-stone for setting up our state-of-the-art flour mill near Kolkata. Since commencement of production in the year 2000, products of the ‘Ankit’ brand have been widely appreciated for their superior quality.

After establishing ourselves as market leaders in wheat products, we embarked on a diversification project in 2006. We set up a paddy processing unit, which is today the largest rice mill in Eastern India.

To cater to the changing and stringent demands of the consumers, we have always adopted the latest available technology and operate our rice and flour mills with high-tech machinery imported from global and national leaders.

Our mills have received Certificate of Registration under ISO 9001:2008 (Quality Management System) and ISO 22000:2005 (Food Safety Management System). In addition, the Company’s products have been granted “Agmark” Quality Certification Mark of the Government of India. We are also holding FSSAI license under FSS Act, 2006 of the Government of India.

Over the years, we have also established a strong infrastructure and developed huge warehousing capacities for internal use as well as for leasing out.

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Seller Contact Details

Anupam Bhattacharya

No. 14-a, 5th Floor, F.m.c. Fortu, No. 234/3, A
Fmc Fortu
Kolkata - 700020, West Bengal, India

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