Sodium Caseinate Powder - Food Grade

₹ 1,000/Kg

Packaging TypeRegular
Country of OriginMade in India
BrandTitan Biotech Limited
FormPowder
manufacturerTitan Biotech Limited
qualityStandard
AvailabilityIn Stock
View in Hindi सोडियम कैसिनेट पाउडर - फूड ग्रेड
Sodium caseinate is made from casein which is the main protein present in milk which is used as an excellent food additive and for industrial purposes as it contains high protein & nutritional value. In food industry it is used to improve the quality of products. Sodium caseinate is totally safe for consumption as it is announced as unrestricted food additive by FAO and WHO, so, used in all kinds of food products such as meat products, roasted food, artificial cream, coffee partner, baby food, cheese, various cake and candies, beverages, medicine for daily uses and many more.

Titan Biotech is one of the leading manufacturer and supplier of sodium caseinate around the world. We are prominent holder of certificates like ISO 9001, FSSAI, cGMP (current good manufacturing practices), CE which ensures that all the products are obtained under high hygienic conditions and refining process to produce an end-product that is suitable for onward consumption.

Important Information About Sodium Caseinate:
Sodium caseinate is a multi-functional & pure milk protein, it is prepared under high hygienic conditions by mixing extracted casein with a sodium compound such as sodium hydroxide. Then the mix is dried to produce sodium caseinate powder. It retains the original protein and completely soluble in water.

-Functional Properties of Sodium Caseinate:
  • Water Soluble
  • Stabilizer
  • Heat stability
  • High Dispersibility
  • Good Viscosity
  • Emulsification Characteristics
  • Water & Fat Absorbability
  • Strong Hydrophilicity
  • Foaming Capability
  • Enhanced Adhesion Property
- Benefits of Using Sodium Caseinate:
  • Since casein is the source of all the essential amino acids it provides high nutritional value.
  • In case of deep fried food, it absorbs the extra fat and act as binding agent for processed food.
  • Easy to consume as it is soluble in water and a free-flowing powder.
  • Can be used as foaming agent in food
  • Used for natural texture enhancement
  • Acts as stability agent in case of creams and also used as coffee whitener.
  • Used in wines due to the coagulant property
- Uses of Sodium Caseinate:
  • Bakery
  • Cheese products
  • Coffee whiteners and creamers
  • Confectionery
  • Cultured milk products, yoghurt etc.
  • High fat powders, shortenings and spreads
  • Ice cream and frozen desserts
  • Infant foods
  • Instant breakfasts and beverages
  • Nutritional food bars
  • Pasta
  • Pharmaceuticals
  • Soups and gravies
  • Sports drinks
  • Whipped toppings
  • Meat Products
Applications OF Sodium Caseinate:
  • In Bakery and Confectionary Industry 
  • In the fish cake
  • In Beverages 
  • In Dairy Products 
  • In Sausage
  • In Ice cream
  • In Pharmaceutical
  • In Meat Industry
  • In Health and Personal care

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PriceExcluding all taxes
Ships fromBhiwadi
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About the Company

GST Registration Date
01-07-2017
Legal Status of Firm
Limited Company
Nature of Business
Manufacturer
Number of Employees
501 To 1000 People
Annual Turnover
100 - 500 Cr
IndiaMART Member Since
Jan 2011
GST
08AAACT0078J1ZA
Import Export Code (IEC)
05000*****
Titan Biotech Limited was formed in 1995. Enriched with the quality experience, We are manufacturer and supplier of Laboratory Chemicals like Peptone Extract, Biological Extracts and Biofertilizer Ingredients. This product provides complete nourishment, growth and productivity. The prime objective of our organization is to serve scientific community and mankind by way of providing good quality products.
These products are widely used for animal feed, cosmetic ingredients, agricultural purpose, plant fertilizers, food preservatives, seasoning agents, pharmaceutical and healthcare ,vaccine production and various other purposes. Basic ingredients used for for non veg products are meat, bile, liver blood, brain, heart etc sourced from the well known slaughter houses. Whereas vegetable products ingredients are soya and casein are converted into free flowing powder for producing Peptones, Extracts and Hydrolysates.