India grows the finest mangoes in the world. Although more than a thousand varieties exist, only around 20 varieties are grown on commercial scale out of which totapuri is one of the outstanding specimen.
Mangoes grow on spreading short-trunked trees that have thick dark green leaves. The fruits hang from the branches either singly or in bunch.
The product mango pulp is obtained by the processing of sound, mature, ripened totapuri mangoes possessing the characteristic flavour and colour of mangoes.
Paiyur Fruits has been founded by Mr.E.Madhavan in 1996. This Paiyur Fruits was a In starting faced many of issues and problems. But it was most helpful to solve this issues in future and got well experience in this field. After did successful business of 7 years started Anandam Agro in 2005. In 2006 mango season make planning and projects to avoid manual fruit washing and fruit cutting. At that time make machines with our machinery suppliers automatic Fruit Washers and De-Stoners for cutting of fruits automatically. It has been increased our production volume also. In that same time foreign buyers are expecting nil black speck so at that time installed Decanters for removing nano meter size of black specks.
Then in 2007 Maha Foods had been started and next year In 2008 Devadharshan Foods has been started.
In 2009 we’re planned to avoid ripening in open places and planned to upgrade new solutions. So panned to make automated ripening chambers. Made project and build all units.
In that time of 2010 Some middle east countries are moved Canned Product to Aseptic Product.
So in 2011 Pavithran Aseptic has been started with all advance Aseptic machineries. Aseptic Sterilizer, Evaporator and Filler Imported from Manzini, Italy.
In upcoming years we’re planned to install automatic canning filler, automatic can reformer and making some plans to produce our boiler energies from our wastages.