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Dhana Dal

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Dhana Dal
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Dhana Dal

Rs 320 / KgGet Latest Price

Usage/ApplicationMouth Freshner
Shelf Life6 month
Packaging Size1-25kg
Country of OriginMade in India
Packing TypePacket

Dhana Dal is made by roasting whole coriander seeds and then adding a pinch of salt. It is most commonly eaten as a mouth freshener / aftermint. They have a lemony, salty taste to them. Roasted coriander seeds, called dhana dal, are eaten as a mouth freshner post meals.

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Ramesh MasalaVardhman Mansion, Road No. 110, Keshavji Nayak Road, Near Om Turanth Transport, chinchbunder, Mumbai-400009, Maharashtra, India

Hiren Chheda (Proprietor)

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